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  • Effect of 3-amino-1-propanol on the phosphatidylinositol (PI) and glycosyl phosphatidylinositol (GPI) systems of Tetrahymena.

Effect of 3-amino-1-propanol on the phosphatidylinositol (PI) and glycosyl phosphatidylinositol (GPI) systems of Tetrahymena.

Comparative biochemistry and physiology. Part C, Pharmacology, toxicology & endocrinology (1997-11-20)
P Kovács, L Kõhidai, G Csaba
ABSTRACT

3-Amino-1-propanol (AP), a substance replacing ethanolamine in phosphatidylethanolamine (PE) significantly reduced 32P incorporation to phosphatidylinositol (PI) and glycosyl-phosphatidylinositol (GPI) in the unicellular organism Tetrahymena pyriformis. At 10 mM, AP completely inhibited the incorporation of 32P into PI. 3H-arachidonate incorporation into PI was also inhibited, while that into diacylglycerol (DAG) was high. The experiments indicate the presence and metabolism of inositol phospholipids and GPI in T. pyriformis.

MATERIALS
Product Number
Brand
Product Description

Sigma-Aldrich
3-Amino-1-propanol, 99%
Sigma-Aldrich
3-Amino-1-propanol, ≥99%
Supelco
3-Amino-1-propanol, analytical standard