추천 제품
Grade
analytical standard
Quality Level
유통기한
limited shelf life, expiry date on the label
농도
~50 μg/mL in acetonitrile
기술
HPLC: suitable
gas chromatography (GC): suitable
응용 분야
cleaning products
cosmetics
food and beverages
personal care
형식
single component solution
저장 온도
−20°C
SMILES string
COc1cc2OC3OC=CC3c2c4Oc5cccc(O)c5C(=O)c14
InChI
1S/C18H12O6/c1-21-11-7-12-13(8-5-6-22-18(8)24-12)17-15(11)16(20)14-9(19)3-2-4-10(14)23-17/h2-8,18-19H,1H3
InChI key
UTSVPXMQSFGQTM-UHFFFAOYSA-N
일반 설명
Sterigmatocystin is classified under the mycotoxin family of compounds. It is usually produced by the fungi of several species of Aspergillus.
애플리케이션
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.
Sterigmatocystin may be used as an analytical reference standard for the determination of the analyte in:
- Grain samples by high-performance liquid chromatography-electrospray positive ionization-tandem mass spectrometry (HPLC-ESI+-MS/MS).
- Beer samples by HPLC in conjunction with UV detection.
분석 메모
purity : ≥96.0% (HPLC)
신호어
Danger
유해 및 위험 성명서
Hazard Classifications
Acute Tox. 4 Dermal - Acute Tox. 4 Inhalation - Acute Tox. 4 Oral - Eye Irrit. 2 - Flam. Liq. 2
Storage Class Code
3 - Flammable liquids
WGK
WGK 2
Flash Point (°F)
42.8 °F - closed cup
Flash Point (°C)
6 °C - closed cup
개인 보호 장비
Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter
Determination of sterigmatocystin in beer by high performance liquid chromatography with ultraviolet detection.
World Mycotoxin Journal, 1(2), 161-166 (2008)
Molecular microbiology, 83(5), 1024-1034 (2012-01-31)
The eukaryotic bZIP transcription factors are critical players in organismal response to environmental challenges. In fungi, the production of secondary metabolites (SMs) is hypothesized as one of the responses to environmental insults, e.g. attack by fungivorous insects, yet little data
Molecular and cellular biology, 32(18), 3743-3755 (2012-07-18)
Cellular levels of NAD(+) and NADH are thought to be controlled by de novo and salvage mechanisms, although evidence has not yet indicated that they are regulated by NAD(+) degradation. Here we show that the conserved nudix hydrolase isozyme NdxA
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 50(6), 1920-1926 (2012-03-21)
Sterigmatocystin (ST), a mycotoxin with mutagenic, cytotoxic and carcinogenic properties, is commonly found as the contaminant in grains and animal feeds. Of particular interest is the capacity of ST to alter normal immune function when presented in foods. As part
International journal of food microbiology, 162(3), 231-236 (2013-03-05)
In order to determine whether dried mushrooms are a foodstuff that may be less susceptible to infection by toxigenic molds and consequently to mycotoxin contamination, 34 dried market samples were analyzed. Fungal population was determined in the samples by conventional
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