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G9130

Sigma-Aldrich

Magnesium D-gluconate hydrate

≥98% (HPLC)

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Synonym(s):
D-Gluconic acid hemimagnesium salt, D-Gluconic acid magnesium salt
Empirical Formula (Hill Notation):
C12H22MgO14 · xH2O
CAS Number:
Molecular Weight:
414.60 (anhydrous basis)
EC Number:
MDL number:
PubChem Substance ID:
NACRES:
NA.25

Quality Level

assay

≥98% (HPLC)

form

powder

technique(s)

HPLC: suitable

SMILES string

O.OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C(=O)O[Mg]OC(=O)[C@H](O)[C@@H](O)[C@H](O)[C@H](O)CO

InChI

1S/2C6H12O7.Mg.H2O/c2*7-1-2(8)3(9)4(10)5(11)6(12)13;;/h2*2-5,7-11H,1H2,(H,12,13);;1H2/q;;+2;/p-2/t2*2-,3-,4+,5-;;/m11../s1

InChI key

IAKLPCRFBAZVRW-XRDLMGPZSA-L

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1 of 4

This Item
G4625M7554G4500
Magnesium D-gluconate hydrate ≥98% (HPLC)

G9130

Magnesium D-gluconate hydrate

Calcium D-gluconate monohydrate ≥98% (titration)

G4625

Calcium D-gluconate monohydrate

Magnesium D-gluconate hydrate 98.0-102% anhydrous basis, meets USP testing specifications

M7554

Magnesium D-gluconate hydrate

Potassium D-gluconate ≥99% (HPLC)

G4500

Potassium D-gluconate

assay

≥98% (HPLC)

assay

≥98% (titration)

assay

98.0-102% anhydrous basis

assay

≥99% (HPLC)

Quality Level

200

Quality Level

200

Quality Level

200

Quality Level

200

form

powder

form

powder

form

solid

form

powder

Biochem/physiol Actions

Gluconic acid occurs from the oxidation of glucose and is naturally in fruit, honey and wine. When used as a food additive it helps regulate acidity. It is a strong chelating agent, chelating the anions of calcium, iron, aluminum, copper, and other heavy metals.

Other Notes

To gain a comprehensive understanding of our extensive range of Disaccharides for your research, we encourage you to visit our Carbohydrates Category page.

Storage Class

11 - Combustible Solids

wgk_germany

WGK 3

flash_point_f

212.0 °F - closed cup

flash_point_c

100.00 °C - closed cup

ppe

Eyeshields, Gloves, type N95 (US)


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25G
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705578-5MG-PW

PL860-CGA/SHF-1EA

MMYOMAG-74K-13

1000309185

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Suvarna Mini Vijayan et al.
Toxicology in vitro : an international journal published in association with BIBRA, 71, 105055-105055 (2020-11-24)
The fluoride ions of the industrially largely irreplaceable, locally corrosive hydrofluoric acid (HF) can scavenge cations in biological tissues, which explains their high toxic potential, and also leads to local acidification through proton release. The influence of three complexing agents
Tobias Klein et al.
Biotechnology and bioengineering, 110(2), 535-542 (2012-08-14)
Chemostat cultivation is a powerful tool for physiological studies of microorganisms. We report the construction and application of a set of eight parallel small-scale bioreactors with a working volume of 10 mL for continuous cultivation. Hungate tubes were used as culture
Carole Poiraud et al.
European journal of dermatology : EJD, 22(5), 634-639 (2012-08-03)
Antimicrobial peptides (AMPs) are a large family of peptides implicated in innate immunity, especially in the epidermis. Zinc gluconate has been proven to be efficient to treat inflammatory dermatoses, such as acne vulgaris. The aim of our work was to
L Rajendran et al.
The Journal of membrane biology, 246(2), 121-129 (2012-11-03)
The mathematical model of Abdekhodaie and Wu (J Membr Sci 335:21-31, 2009) of glucose-responsive composite membranes for closed-loop insulin delivery is discussed. The glucose composite membrane contains nanoparticles of an anionic polymer, glucose oxidase and catalase embedded in a hydrophobic
Yanshun Xu et al.
Food chemistry, 134(2), 1005-1010 (2012-10-31)
The structural changes and aggregation properties of silver carp actomyosin acidified with d-gluconic acid-δ-lactone (GDL) were investigated. Results showed that silver carp actomyosin underwent aggregation and formation of precipitate as indicated by turbidity and centrifugation coupled electrophoresis analysis. Circular dichroism

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