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2611-82-7
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Showing 1-13 of 13 results for "2611-82-7" within Technical Documents
TB259VM pETBlue™-2 Vector Map
EcoRI 1 307
Enzyme # Sites Locations
EcoRII 7 177 620 730 898 3102
3115 3236
EcoRV 1 285
FauI 6 866 893 1118 1187 3415
3652
Fnu4HI 25
FspI 2 82 1961
HaeII 6 688 1171 1179 3023 3540
3617
HaeIII
User Guide - 1.73028 - Analysis Methods for the Brewery Industry
Fe Ferrozine 2623, 2624 100, 300, 600
Iso-α acids MEBAK beer 0 - 60 mg/l iso-α acids UV absorption 2611 300, 600
Nickel EBC, MEBAK beer 0.00 - 5.00 mg/l Ni Dimethylglyoxime 2614 100, 300, 600
Phosphate
User Guide - 1.73027 - Analysis Methods for the Brewery Industry
Fe Ferrozine 2623, 2624 100, 300, 600
Iso-α acids MEBAK beer 0 - 60 mg/l iso-α acids UV absorption 2611 300, 600
Nickel EBC, MEBAK beer 0.00 - 5.00 mg/l Ni Dimethylglyoxime 2614 100, 300, 600
Phosphate
Manual Analysis Methods for the Brewery Industry Spectroquant® Prove 2021-05
Fe Ferrozine 2623, 2624 100, 300, 600
Iso-α acids MEBAK beer 0 - 60 mg/l iso-α acids UV absorption 2611 300, 600
Nickel EBC, MEBAK beer 0.00 - 5.00 mg/l Ni Dimethylglyoxime 2614 100, 300, 600
Phosphate
User Guide - 1.73026 - Analysis Methods for the Brewery Industry
Fe Ferrozine 2623, 2624 100, 300, 600
Iso-α acids MEBAK beer 0 - 60 mg/l iso-α acids UV absorption 2611 300, 600
Nickel EBC, MEBAK beer 0.00 - 5.00 mg/l Ni Dimethylglyoxime 2614 100, 300, 600
Phosphate
Analytical Procedures and Annexes - 1.73028 - EN
161 Iron Test 1) 1.00796 0.010 – 5.00 mg/l Fe
(Fe(II) and Fe(III))
1,10-Phenanthroline
2611 Iso-α Acids 2) 0 – 60 UV absorption
2525 K232 (olive oil) 0.00 – 4.00 UV absorption
2526 K268
Analytical Procedures and Annexes - 1.73027 - EN
161 Iron Test 1) 1.00796 0.010 – 5.00 mg/l Fe
(Fe(II) and Fe(III))
1,10-Phenanthroline
2611 Iso-α Acids 2) 0 – 60 UV absorption
2525 K232 (olive oil) 0.00 – 4.00 UV absorption
2526 K268
User Guide - 1.73018 - Analytical Procedures and Annexes
161 Iron Test 1) 1.00796 0.010 – 5.00 mg/l Fe
(Fe(II) and Fe(III))
1,10-Phenanthroline
2611 Iso-α Acids 2) 0 – 60 UV absorption
2525 K232 (olive oil) 0.00 – 4.00 UV absorption
2526 K268
User Guide - 1.73017 - Analytical Procedures and Annexes
161 Iron Test 1) 1.00796 0.010 – 5.00 mg/l Fe
(Fe(II) and Fe(III))
1,10-Phenanthroline
2611 Iso-α Acids 2) 0 – 60 UV absorption
2525 K232 (olive oil) 0.00 – 4.00 UV absorption
2526 K268
Analytical Procedures and Annexes - 1.73028 - ES
254 nm) 5)
0,0000 – 3,000 A/cm
0,0000 – 3,000 cm-1
0,00 – 300,0 m-1
Absorción a 254 nm
2611 Iso-α-Ácides 2) 0 – 60 mg/l Absorción UV
2525 K232 (aceite de oliva) 0,00 – 4,00
Analytical Procedures and Annexes - 1.73027 - ES
254 nm) 5)
0,0000 – 3,000 A/cm
0,0000 – 3,000 cm-1
0,00 – 300,0 m-1
Absorción a 254 nm
2611 Iso-α-Ácides 2) 0 – 60 mg/l Absorción UV
2525 K232 (aceite de oliva) 0,00 – 4,00
User Guide - 1.73017 - Analytical Procedures and Annexes - Spanish
0,010 – 3,00 Medición a 340 nm
21 Índice de coloración de yodo 0,2 – 50,0 Medición a 445 nm
2611 Iso-α-Ácides 2) 0 – 60 mg/l Absorción UV
2525 K232 (aceite de oliva) 0,00 – 4,00
User Guide - 1.73017 - Analytical Procedures and Annexes - Spanish
0,010 – 3,00 Medición a 340 nm
21 Índice de coloración de yodo 0,2 – 50,0 Medición a 445 nm
2611 Iso-α-Ácides 2) 0 – 60 mg/l Absorción UV
2525 K232 (aceite de oliva) 0,00 – 4,00