Microbial cell culture
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Listeria: a Survivor
In recent years it has been recognized that Listeria is an important public health problem. The disease affects primarily people of advanced age, pregnant women, newborns, and adults with weakened immune systems.
New EN ISO 22964 for Cronobacter spp. detection in the food chain
The new EN ISO 22964:2017 standard specifies a horizontal method for the detection of Cronobacter spp. in food, animal feed and environmental samples.
Microbial Growth Protocols
General protocols for growth of competent cells in microbial medium.
Yeast Transformation Protocols
Yeasts are considered model systems for eukaryotic studies as they exhibit fast growth and have dispersed cells.
Initiating a Starter Culture
Initiating a Starter Culture
Yeast Transformation Kit
The selection of plasmids in yeast is based on the use of auxotrophic mutant strains, which cannot grow without a specific medium component (an amino acid, purine, or pyrimidine)
Competent Cell Protocols
Technical Article on competent cells. Transformation is a process by which some bacteria take up foreign genetic material (naked DNA) from the environment.