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Showing 1-7 of 7 results for "P6155" within Papers
Eric Nurit et al.
Analytical and bioanalytical chemistry, 407(12), 3471-3479 (2015-02-24)
Wheat is the second largest crop cultivated around the world and constitutes a major part of the daily diet in Europe. It is therefore important to determine the content of micronutrient in wheat and wheat-based food products to define the
Toshio Iwasaki et al.
Journal of the American Chemical Society, 131(38), 13659-13667 (2009-09-10)
CW EPR spectra of reduced [2Fe-2S](Cys)(3)(His)(1) clusters of mammalian mitoNEET soluble domain appear to produce features resulting from the interaction of the electron spins of the two adjacent clusters, which can be explained by employing the local spin model. This
Lucia Carrano et al.
BioMed research international, 2015, 419383-419383 (2015-09-09)
With the increasing need of effective antibiotics against multi-drug resistant pathogens, lantibiotics are an attractive option of a new class of molecules. They are ribosomally synthetized and posttranslationally modified peptides possessing potent antimicrobial activity against aerobic and anaerobic Gram-positive pathogens
Gerta Hoxhaj et al.
Science (New York, N.Y.), 363(6431), 1088-1092 (2019-03-09)
Nicotinamide adenine dinucleotide phosphate (NADP+) is essential for producing NADPH, the primary cofactor for reductive metabolism. We find that growth factor signaling through the phosphoinositide 3-kinase (PI3K)-Akt pathway induces acute synthesis of NADP+ and NADPH. Akt phosphorylates NAD kinase (NADK)
David C Nieman and Robert D lee
Nutritional Assessment (2016)
Berdanier CD and Berdanier LA et al.
Advanced nutrition: macronutrients, micronutrients, and metabolism (2015)
The effects of vitamin B6 compounds on cell proliferation and melanogenesis in B16F10 melanoma cells
Matsuo T, et al.
Oncology Letters, 15(4), 5181-5184 (2018)
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