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  • The Relationship among Tyrosine Decarboxylase and Agmatine Deiminase Pathways in

The Relationship among Tyrosine Decarboxylase and Agmatine Deiminase Pathways in

Frontiers in microbiology (2017-11-23)
Marta Perez, Victor Ladero, Beatriz Del Rio, Begoña Redruello, Anne de Jong, Oscar Kuipers, Jan Kok, M Cruz Martin, Maria Fernandez, Miguel A Alvarez
ABSTRACT

Enterococci are considered mainly responsible for the undesirable accumulation of the biogenic amines tyramine and putrescine in cheeses. The biosynthesis of tyramine and putrescine has been described as a species trait in

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Product Description

Sigma-Aldrich
L-2-Aminoadipic acid, ≥98% (TLC)