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S6170

Sigma-Aldrich

Potassium sodium tartrate tetrahydrate

BioXtra, ≥99%

Synonym(s):

L(+)-Tartaric acid potassium Sodium salt, Rochelle salt, Seignette salt

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About This Item

Linear Formula:
KOCOCH(OH)CH(OH)COONa · 4H2O
CAS Number:
Molecular Weight:
282.22
Beilstein:
6113568
EC Number:
MDL number:
UNSPSC Code:
12352200
PubChem Substance ID:
NACRES:
NA.25

product line

BioXtra

Quality Level

Assay

≥99%

impurities

≤0.001% Phosphorus (P)
≤0.1% Insoluble matter

solubility

H2O: 1 M, clear, colorless

anion traces

chloride (Cl-): ≤0.05%
sulfate (SO42-): ≤0.005%

cation traces

Al: ≤0.0005%
Ca: ≤0.001%
Cu: ≤0.0005%
Fe: ≤0.0005%
Mg: ≤0.001%
NH4+: ≤0.003%
Pb: ≤0.001%
Zn: ≤0.0005%

SMILES string

O.O.O.O.[Na+].[K+].O[C@H]([C@@H](O)C([O-])=O)C([O-])=O

InChI

1S/C4H6O6.K.Na.4H2O/c5-1(3(7)8)2(6)4(9)10;;;;;;/h1-2,5-6H,(H,7,8)(H,9,10);;;4*1H2/q;2*+1;;;;/p-2/t1-,2-;;;;;;/m1....../s1

InChI key

VZOPRCCTKLAGPN-ZFJVMAEJSA-L

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General description

Potassium sodium tartrate tetrahydrate is a potassium sodium salt of L-tartaric acid.

Application

Potassium sodium tartrate tetrahydrate has been used as a precipitant to produce sigma thaumatin protein crystals.

Biochem/physiol Actions

Potassium sodium tartrate tetrahydrate might be used as a buffering agent in cosmetic products. It is also used as a food additive. Certain studies show that it produces acute renal toxicity in rabbits and dogs.

Storage Class Code

11 - Combustible Solids

WGK

WGK 1

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

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Re-evaluation of l (+)-tartaric acid (E 334), sodium tartrates (E 335), potassium tartrates (E 336), potassium sodium tartrate (E 337) and calcium tartrate (E 354) as food additives
EFSA Panel on Food Additives and Flavourings (FAF), et al.
EFSA Journal, 18(3), e06030-e06030 (2020)
Effects of protein purity and precipitant stereochemistry on the crystallization of thaumatin
Asherie N, et al.
Crystal Growth & Design, 8(12), 4200-4207 (2008)
Ghina Ali et al.
Biotechnology progress, 31(4), 883-889 (2015-04-29)
The immobilization of pullulanase from Klebsiella pneumoniae by grafting was investigated. Pullulanase was linked after activation of alginate via a covalent bond between the amine groups of the enzyme and the carboxylic acid groups of alginate. The immobilization yield was
Catarina M S S Neves et al.
Physical chemistry chemical physics : PCCP, 17(47), 32044-32052 (2015-11-18)
Due to scarce available experimental data, as well as due to the absence of predictive models, the influence of salts on the solubility of ionic liquids (ILs) in water is still poorly understood. To this end, this work addresses the
Kevser Sözgen Başkan et al.
Talanta, 147, 162-168 (2015-11-26)
As the concentration of reducing sugars (RS) is controlled by European legislation for certain specific food and beverages, a simple and sensitive spectrophotometric method for the determination of RS in various food products is proposed. The method is based on

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