55875
2-Hydroxy-4-(methylthio)butyric acid calcium salt
≥99.0% (NT)
Synonym(s):
Calcium 2-hydroxy-4-(methylthio)butyrate
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About This Item
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Quality Level
Assay
≥99.0% (NT)
form
solid
storage temp.
2-8°C
SMILES string
CSCCC(O)C(=O)O[Ca]OC(=O)C(O)CCSC
InChI
1S/2C5H10O3S.Ca/c2*1-9-3-2-4(6)5(7)8;/h2*4,6H,2-3H2,1H3,(H,7,8);/q;;+2/p-2
InChI key
ABRVDWASZFDIEH-UHFFFAOYSA-L
Storage Class Code
11 - Combustible Solids
WGK
WGK 1
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
dust mask type N95 (US), Eyeshields, Gloves
Certificates of Analysis (COA)
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Poultry science, 90(10), 2311-2320 (2011-09-22)
Heat stress is known to impair performance and to induce oxidative stress in poultry. The aim of the present study was to compare the effects of dietary supplementation of dl-methionine (dl-M) or the synthetic analog 2-hydroxy-4-methylthiobutanoic acid (dl-HMTBA) on broiler
Journal of dairy science, 104(1), 683-701 (2020-11-10)
Objectives were to determine the effects of an injectable formulation of calcitriol on Ca concentration, risk of clinical diseases, and performance in dairy cows. Cows were blocked by lactation number (1 vs. >1) and calving sequence and, within block, assigned
Amino acids, 36(3), 501-509 (2008-06-06)
To determine whether portal plasma flow (PPF) and net portal appearance of amino acids (AA) could be affected by 2-hydroxy-4-methylthiobutyrate (HMB), six barrows (35-day-old, 8.6+/-1.4 kg), implanted with arterial, portal and mesenteric catheters, were fed a DL-methionine (as the control)
Fish & shellfish immunology, 32(5), 629-636 (2012-01-17)
Immune response and antioxidant status of immune organs in juvenile Jian carp (Cyprinus carpio var. Jian) fed graded levels of methionine hydroxy analogue (MHA) (0, 5.1, 7.6, 10.2, 12.7, 15.3 g kg(-1) diet) for 60 days were investigated. Results indicated
Journal of dairy science, 92(10), 5154-5166 (2009-09-19)
Eighteen primiparous and 42 multiparous Holstein cows were blocked according to parity and expected calving date and assigned randomly to 1 of 3 dietary treatments: 1) a basal diet (negative control), 2) the basal diet plus 2-hydroxy-4-methylthio butanoic acid isopropyl
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