Recommended Products
form
beads
Quality Level
color
faint yellow to light beige
mp
80-83 °C (lit.)
solubility
chloroform: 50 mg/mL, clear to hazy, colorless to yellow
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Application
Gum mastic, a source of triterpenic compounds and phytosterols, may be used as a source material in diverse biomedical and pharmacological applications.
Quality
May contain some extraneous matter.
Other Notes
To gain a comprehensive understanding of our extensive range of Oligosaccharides for your research, we encourage you to visit our Carbohydrates Category page.
Storage Class Code
11 - Combustible Solids
WGK
WGK 2
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
dust mask type N95 (US), Eyeshields, Gloves
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Planta medica, 77(17), 1916-1923 (2011-08-27)
Chios mastic gum, the resin obtained as an exudate from the trunk and branches of Pistacia lentiscus L var. chia, is used extensively as a constituent of herbal drugs or functional foods. The oral absorption of its major constituents still
In vivo (Athens, Greece), 26(5), 777-785 (2012-09-06)
Chios mastic gum (CMG) is a resin produced by the plant Pistacia lentiscus var. chia. CMG is used to extract the mastic gum essential oil (MGO). CMG and MGO consist of nearly 70 constituents and have demonstrated numerous and diverse
BMC medical genomics, 2, 68-68 (2009-12-17)
Mastic oil from Pistacia lentiscus variation chia, a blend of bioactive terpenes with recognized medicinal properties, has been recently shown to exert anti-tumor growth activity through inhibition of cancer cell proliferation, survival, angiogenesis and inflammatory response. However, no studies have
Journal of natural products, 74(8), 1731-1736 (2011-08-02)
Mastic, a resinous exudate from Pistacia lentiscus, has been reported to exhibit selective cytotoxicity against different cancer cell lines. There are, however, no data published correlating distinct mastic-derived compounds with the postulated cytotoxic activity. A polypodane-type bicyclic triterpenoid, (8R)-3β,8-dihydroxypolypoda-13E,17E,21-triene (1)
Global journal of health science, 4(1), 149-161 (2012-09-18)
The polymers from mastic gum of Pistacia lentiscose and subspecies of Pistacia atlantica, (sp. kurdica, mutica and cabolica) have been isolated and characterised by gel permeation chromatography (GPC) and 13C NMR spectroscopy as cis-1,4-poly-?-myrcenes. They were screened against Helicobacter pylori
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