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Safety Information

412228

Sigma-Aldrich

1-Pentadecanol

99%

Synonym(s):

Pentadecyl alcohol

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About This Item

Linear Formula:
CH3(CH2)14OH
CAS Number:
629-76-5
Molecular Weight:
228.41
Beilstein:
1700695
EC Number:
211-107-9
MDL number:
MFCD00004759
UNSPSC Code:
12352100
PubChem Substance ID:
24865795
NACRES:
NA.22

Quality Level

100

Assay

99%

bp

269-271 °C

mp

41-44 °C (lit.)

SMILES string

CCCCCCCCCCCCCCCO

InChI

1S/C15H32O/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16/h16H,2-15H2,1H3

InChI key

REIUXOLGHVXAEO-UHFFFAOYSA-N

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General description

1-Pentadecanol is a linear alcohol. Vapor-phase composition of 1-pentadecanol in supercritical carbon dioxide at 323.15K has been evaluated by a flow-type apparatus. Molar heat capacities of 1-pentadecanol has been evaluated between 300K and 370K.

Application

1-Pentadecanol may be employed as starting reagent for the asymmetric synthesis of jaspine B.

Storage Class Code

11 - Combustible Solids

WGK

WGK 3

Flash Point(F)

233.6 °F - closed cup

Flash Point(C)

112 °C - closed cup

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

Regulatory Listings

Regulatory Listings are mainly provided for chemical products. Only limited information can be provided here for non-chemical products. No entry means none of the components are listed. It is the user’s obligation to ensure the safe and legal use of the product.

JAN Code

412228-BULK:
412228-1G:
412228-VAR:
412228-25G:
412228-5G:

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Certificates of Analysis (COA)

Lot/Batch Number
0000323968
0000323968
SHBR0515
0000221959
SHBP4236

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Heat Capacities and Derived Thermodynamic Functions of 1-Dodecanol and 1-Tridecanol between 10 K and 370 K and Heat Capacities of 1-Pentadecanol and 1-Heptadecanol between 300 K and 380 K and Correlations for the Heat Capacity and the Entropy of Liquid n-Alcohols.
van Miltenburg JC, et al.
Journal of Chemical and Engineering Data, 48(1), 36-43 (2003)
Vasiliki Gkarane et al.
Food research international (Ottawa, Ont.), 115, 54-64 (2019-01-03)
Animal production factors can affect the sensory quality of lamb meat. The study investigated the effect of diet composition and duration of consumption on the proximate analysis, volatile profile and sensory quality of lamb meat. Ninety-nine male Texel × Scottish
Qianqian Gao et al.
Biotechnology for biofuels, 5(1), 17-17 (2012-03-22)
Direct conversion of solar energy and carbon dioxide to drop in fuel molecules in a single biological system can be achieved from fatty acid-based biofuels such as fatty alcohols and alkanes. These molecules have similar properties to fossil fuels but
A novel stereoselective synthesis of pachastrissamine (jaspine B) starting from 1-pentadecanol.
Venkatesan K and Sreenivasan KV.
Tetrahedron Asymmetry, 19(2), 209-215 (2008)
Solubilities of 1-nonanol, 1-undecanol, 1-tridecanol, and 1-pentadecanol in supercritical carbon dioxide at T= 323.15 K.
Artal M, et al
Journal of Chemical and Engineering Data, 43(6), 983-985 (1998)
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