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Key Documents

Safety Information

Z699101

Pseudomonas Broth

Synonym(s):

agar and broth, agar broth, broth media

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About This Item

UNSPSC Code:
41111700
NACRES:
NB.79

packaging

pack of 50 × 2 mL

manufacturer/tradename

Maine Mfg 10496119

application(s)

food and beverages

suitability

Pseudomonas spp.

General description

Pseudomonas aeruginosa is characterized by the production of pyocyanin (a blue green, water soluble, non-fluorescent, phenazine pigment) which is stimulated by the inclusion of magnesium chloride and potassium sulfate in the broth. Irgasan, an antimicrobial agent, selectively inhibits gram-positive and gram-negative bacteria other than pseudomonads. Glycerol both serves as an energy source and helps in the promotion of pyocyanin.

Other Notes

Field of Use : For internal research use only. Products are not intended for diagnostic use or resale.

Hazard Statements

H412

Precautionary Statements

P273 - P501

Hazard Classifications

Aquatic Chronic 3

Storage Class Code

12 - Non Combustible Liquids

WGK

WGK 1

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Regulatory Listings

Regulatory Listings are mainly provided for chemical products. Only limited information can be provided here for non-chemical products. No entry means none of the components are listed. It is the user’s obligation to ensure the safe and legal use of the product.

JAN Code

Z699101-50EA:
Z699101-BULK:
Z699101-VAR:

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Certificates of Analysis (COA)

Lot/Batch Number

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