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Safety Information

P7488

Sigma-Aldrich

Protein A−Alkaline Phosphatase

protein A from Staphylococcus aureus

Synonym(s):

Protein A−AP

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About This Item

MDL number:
MFCD03458210
UNSPSC Code:
12352203
NACRES:
NA.46

biological source

protein A from Staphylococcus aureus

Quality Level

200

conjugate

alkaline phosphatase conjugate

color

clear light yellow

storage temp.

2-8°C

General description

Protein A is a 42 kD cell surface protein isolated from Staphylococcus aureus. It exists in secreted as well as membrane associated forms and has high binding affinity for immunoglobulins. So, this property is useful for the labeling and purification of antibodies. Protein A−Alkaline Phosphatase can be used in immunoblotting to analyse the IgG glycosylation. Protein A−Alkaline Phosphatase has specificity for most of the mammals except goat, sheep and rat.

Application

Protein A−alkaline phosphatase may be used in ELISA for analysis of IgG glycosylation.

Physical form

Solution at approx. 1 mg protein/ml in 50 mM Tris, pH 8.0, 1.0 mM magnesium chloride, 0.1 mM ZnCl2, 1% bovine serum albumin, 50% glycerol, and 15 mM sodium azide.

Disclaimer

Unless otherwise stated in our catalog or other company documentation accompanying the product(s), our products are intended for research use only and are not to be used for any other purpose, which includes but is not limited to, unauthorized commercial uses, in vitro diagnostic uses, ex vivo or in vivo therapeutic uses or any type of consumption or application to humans or animals.

Storage Class Code

10 - Combustible liquids

WGK

WGK 2

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Regulatory Listings

Regulatory Listings are mainly provided for chemical products. Only limited information can be provided here for non-chemical products. No entry means none of the components are listed. It is the user’s obligation to ensure the safe and legal use of the product.

JAN Code

P7488-BULK-N:
P7488-500UG:
P7488-1MG:
P7488-BULK:
P7488-VAR-N:
P7488-100UG:
P7488-VAR:
P7488PROC:

Certificates of Analysis (COA)

Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.

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A Croce et al.
Journal of clinical laboratory analysis, 21(5), 303-314 (2007-09-12)
In patients with rheumatoid arthritis (RA) a decrease in the terminal galactose content of N-linked glycans of the Fc region of agalactosyl immunoglobulin G (IgG) (G0) occurs. The aim of this study was to evaluate, for the first time, the
Lisa D MacDonald et al.
Human vaccines & immunotherapeutics, 14(1), 59-66 (2017-09-22)
Peptide antigens are combined with an adjuvant in order to increase immunogenicity in vivo. The immunogenicity and safety of a RSV vaccine formulated in a novel oil-based platform, DepoVax™ (DPX), was compared to an alum formulation. A peptide B cell
B N Ogunro et al.
Journal of epidemiology and global health, 8(3-4), 162-170 (2019-03-14)
Ebola viruses (family: Filoviridae) are the cause of Ebola virus disease (EVD), a highly fatal illness characterised by haemorrhagic fever syndrome in both humans and non-human primates (NHPs). West Africa was the epicentre of the 2013-2015 EVD epidemic which caused
M Graille et al.
Proceedings of the National Academy of Sciences of the United States of America, 97(10), 5399-5404 (2000-05-11)
Staphylococcus aureus produces a virulence factor, protein A (SpA), that contains five homologous Ig-binding domains. The interactions of SpA with the Fab region of membrane-anchored Igs can stimulate a large fraction of B cells, contributing to lymphocyte clonal selection. To
Li Cui et al.
Neurobiology of aging, 30(6), 903-909 (2007-11-03)
Aging was associated with increased oxidation of DNA, RNA, and lipids in the cerebellum of male rats. DNA and lipid oxidation was reduced by lifelong (94 weeks) voluntary exercise on a running wheel. A reduction in cerebellar lipid oxidation, but
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