추천 제품
일반 설명
Aflatoxins are hepatotoxic metabolites, which are produced by molds, such as Aspergillus flavus and Aspergillus parasiticus. They are naturally occurring poisonous carcinogens and the most widely known mycotoxins. They mainly contaminate fruits, vegetables and grains. Aflatoxins contaminate human food and animal feed. They are associated with liver cancer, immune system suppression, reduced growth rates, losses in feed efficiency and death. Aflatoxin B is more carcinogenic than Aflatoxin G.
애플리케이션
Aflatoxin B + G mixture has been used for the quantification of aflatoxin by high-performance thin-layer chromatography, using a charge-coupled device detector.
재구성
Concentration: 5 μg aflatoxin B1, 1.5 μg aflatoxin B2, 5 μg aflatoxin G1, 1.5 μg aflatoxin G2 per mL after reconstitution to approx. 5 ml.
신호어
Danger
유해 및 위험 성명서
Hazard Classifications
Acute Tox. 1 Dermal - Acute Tox. 1 Oral - Acute Tox. 2 Inhalation - Carc. 1B - Muta. 1B
Storage Class Code
6.1A - Combustible acute toxic Cat. 1 and 2 / very toxic hazardous materials
WGK
WGK 3
Flash Point (°F)
Not applicable
Flash Point (°C)
Not applicable
시험 성적서(COA)
제품의 로트/배치 번호를 입력하여 시험 성적서(COA)을 검색하십시오. 로트 및 배치 번호는 제품 라벨에 있는 ‘로트’ 또는 ‘배치’라는 용어 뒤에서 찾을 수 있습니다.
이미 열람한 고객
Sittig's Handbook of Toxic and Hazardous Chemicals and Carcinogens, Volume 1, 210-219 (2008)
Toxigenic Aspergillus flavus and other fungi of public health concern in food and organic matter in southwest Nigeria
Fapohunda SO, et al.
Mycology, 3(3), 210-219 (2012)
Quantitative analysis of aflatoxins by high-performance thin-layer chromatography utilizing a scientifically operated charge-coupled device detector
Liang Y, et al.
Analytical Chemistry, 68(22), 3885-3891 (1996)
Review of past and present research on Aflatoxin in Uganda
Kaaya NA and Warren HL
African journal of food, agriculture, nutrition, and development, 5(1) (2005)
Production of aflatoxin on rice
Shotwell OL, et al.
Applied Microbiology, 14(3), 425-428 (1966)
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