추천 제품
생물학적 소스
Porcine pancreas
Agency
USP (specifications)
양식
powder
특이 활성도
≥3 × USP specifications
저장 온도
−20°C
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관련 카테고리
애플리케이션
Pancreatin from porcine pancreas is suitable:
- in a study to assess the treatment of steatorrhea by lipase supplementation therapy[1]
- in a study to investigate treatment options for pancreatic diabetes in patients experiencing the decompensated stage of chronic pancreatitis[2]
- to safely and effectively remove formalin-fixed tissues from arterial grafts without causing structural damage and loss in fiber integrity.[3]
- to assess cleavage by digestive enzymes. It is used for in vitro digestibility analysis and to test the sensitivities of cellulolytic bacteria inhibitors[4]
- along with amyloglucosidase for the in vitro digestion of starch in food samples[5]
생화학적/생리학적 작용
Pancreatin contains enzymatic components including trypsin, amylase and lipase, ribonuclease, and protease, produced by the exocrine cells of the porcine pancreas. This combination of enzymes allows it to hydrolyze proteins, starch and fats. Pancreatin will convert not less than 25 times its weight of potato starch into soluble carbohydrates in 5 minutes in water at 40°C, will digest not less than 25 times its weight of casein in 60 minutes at pH 7.5 at 40°C and will release not less than microequivalents of acid per min per mg pancreatin from olive oil at pH 9.0 at 37°C.
신호어
Danger
유해 및 위험 성명서
Hazard Classifications
Eye Irrit. 2 - Resp. Sens. 1 - Skin Irrit. 2 - Skin Sens. 1 - STOT SE 3
표적 기관
Respiratory system
Storage Class Code
13 - Non Combustible Solids
WGK
WGK 1
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시험 성적서(COA)
Lot/Batch Number
이미 열람한 고객
R Raghunathan et al.
Food chemistry, 221, 1514-1521 (2016-12-17)
The objective of this study was to determine the molecular structure and properties of recently released cultivars of field peas [CDC Golden (CDCG), Abarth (ABAR), CDC Patrick (CDCP) and CDC Amarillo (CDCA)] grown at different locations in Saskatchewan, Canada. Starch
Sai Kranthi Vanga et al.
Food research international (Ottawa, Ont.), 137, 109523-109523 (2020-11-26)
In recent years, almond has been considered as one of the most common alternative plant-based protein sources due to its nutritional attributes and health benefits. However, almond protein has a lower digestibility compared with the animal protein. The objective of
Anne R Ryan et al.
Developmental biology, 477, 98-116 (2021-05-18)
Chronic kidney disease (CKD) and end stage renal disease (ESRD) are increasingly frequent and devastating conditions that have driven a surge in the need for kidney transplantation. A stark shortage of organs has fueled interest in generating viable replacement tissues
Peter Layer et al.
Pancreas, 26(1), 1-7 (2002-12-25)
Treatment of steatorrhea by lipase supplementation therapy has become more successful in the last decade due to better understanding of the physiology and pathophysiology of the digestive process. Porcine lipase has been the therapeutic standard for several decades and will
Erik R Waara et al.
Advanced healthcare materials, 9(11), e2000057-e2000057 (2020-05-01)
Engineered mesoporous silica particles (MSP) are thermally and chemically stable porous materials composed of pure silica and have attracted attention for their potential biomedical applications. Oral intake of engineered MSP is shown to reduce body weight and adipose tissue in
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