추천 제품
생물학적 소스
bovine liver
Quality Level
형태
powder
구성
amino-nitrogen, ≥3.8%
total nitrogen (N), ≥9%
무기 잔류물
≤15%
손실
≤12.0% loss on drying
pH
5-7 (25 °C, 2% in H2O)
solubility
H2O: 2%, clear to very faintly turbid, yellow to brown
응용 분야
food and beverages
microbiology
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일반 설명
Mycological peptone is extensively used as a culture media for the isolation and cultivation of pathogenic fungi.
애플리케이션
Peptone, mycological has been used as a component in phospholipase agar plates for phospholipase assay.
생화학적/생리학적 작용
Peptone, mycological can be used as a component in Sabouraud dextrose agar (SDA) to prepare chromogenic media for the differentiation of Candida spp.
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Flash Point (°F)
Not applicable
Flash Point (°C)
Not applicable
개인 보호 장비
Eyeshields, Gloves, type N95 (US)
이미 열람한 고객
Peptones and mycological reproducibility.
Sabouraudia, 16(4), 237-246 (1978)
Applied and environmental microbiology, 68(7), 3622-3627 (2002-06-29)
A new chromogenic agar medium (Candida diagnostic agar [CDA]) for differentiation of Candida spp. is described. This medium is based on Sabouraud dextrose agar (Oxoid CM41) and contains (per liter) 40.0 g of glucose, 10.0 g of mycological peptone, and
BMC complementary medicine and therapies, 20(1), 131-131 (2020-05-01)
The global prevalence of fungal diseases is increasing rapidly, which affects more than a billion people every year with significant mortality rate. On the other hand, the development of new drugs to treat these fungal infections is slow, while the
Applied and environmental microbiology, 75(20), 6600-6612 (2009-08-25)
Commercial wine yeast strains of the species Saccharomyces cerevisiae have been selected to satisfy many different, and sometimes highly specific, oenological requirements. As a consequence, more than 200 different strains with significantly diverging phenotypic traits are produced globally. This genetic
문서
Culture media provides a habitat with suitable nutrients, energy sources, and certain environmental conditions for the growth of microorganisms. The components of the culture media range from simple sugars to peptones, salts, antibiotics, and complex indicators.
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