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Merck

935573

Sigma-Aldrich

5-O-p-Coumaroylquinic acid

≥95%

別名:

(1R,3R,4S,5R)-1,3,4-Trihydroxy-5-[[3-(4-hydroxyphenyl)-1-oxo-2-propen-1-yl]oxy]cyclohexanecarboxylicacid,, Cyclohexanecarboxylic acid, Cyclohexanecarboxylic acid, 1,3,4-trihydroxy-5-[[3-(4-hydroxyphenyl)-1-oxo-2-propenyl]oxy]-, (1R,3R,4S,5R)-, Cyclohexanecarboxylicacid,1,3,4-trihydroxy-5-[[3-(4-hydroxyphenyl)-1-oxo-2-propen-1-yl]oxy]-,(1R,3R,4S,5R)

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About This Item

実験式(ヒル表記法):
C16H18O8
CAS番号:
分子量:
338.31
UNSPSCコード:
12352106
NACRES:
NA.22

品質水準

アッセイ

≥95%

フォーム

powder or crystals

white to off-white

bp

613.2 °C

mp

192-199 °C

密度

1.55 g/cm3

保管温度

2-8°C

SMILES記法

O=C(OC1CC(O)(C(=O)O)CC(O)C1O)C=CC2=CC=C(O)C=C2

InChI

InChI=1S/C16H18O8/c17-10-4-1-9(2-5-10)3-6-13(19)24-12-8-16(23,15(21)22)7-11(18)14(12)20/h1-6,11-12,14,17-18,20,23H,7-8H2,(H,21,22)/t11-,12-,14+,16-/m1/s1

InChI Key

BMRSEYFENKXDIS-UHFFFAOYSA-N

アプリケーション

5-O-p-Coumaroylquinic acid has garnered attention in pharmaceutical and nutraceutical industries due to its potential therapeutic applications.

特徴および利点

5-O-p-Coumaroylquinic acid is a natural phenolic compound that belongs to the class of hydroxycinnamic acid derivatives. It is structurally similar to 4-p-Coumaroylquinic acid, with an additional coumaric acid moiety attached to the 5-position of the quinic acid backbone via an ester linkage. This compound is commonly found in various plant sources and shares similar biological activities with 4-p-Coumaroylquinic acid, including antioxidant, anti-inflammatory, and antimicrobial properties.

保管分類コード

11 - Combustible Solids

WGK

WGK 3

引火点(°F)

Not applicable

引火点(℃)

Not applicable


適用法令

試験研究用途を考慮した関連法令を主に挙げております。化学物質以外については、一部の情報のみ提供しています。 製品を安全かつ合法的に使用することは、使用者の義務です。最新情報により修正される場合があります。WEBの反映には時間を要することがあるため、適宜SDSをご参照ください。

Jan Code

935573-VAR:
935573-BULK:
935573-250MG:
935573-50MG:


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Shengxi Meng et al.
Evidence-based complementary and alternative medicine : eCAM, 2013, 801457-801457 (2013-09-26)
Intracellular glucose and lipid metabolic homeostasis is vital for maintaining basic life activities of a cell or an organism. Glucose and lipid metabolic disorders are closely related with the occurrence and progression of diabetes, obesity, hepatic steatosis, cardiovascular disease, and
Holim Jang et al.
Journal of agricultural and food chemistry, 62(1), 182-191 (2013-12-04)
This study explored whether chlorogenic acid (CGA) and coffee have protective effects against retinal degeneration. Under hypoxic conditions, the viability of transformed retinal ganglion (RGC-5) cells was significantly reduced by treatment with the nitric oxide (NO) donor S-nitroso-N-acetylpenicillamine (SNAP). However
M R Olthof et al.
The Journal of nutrition, 131(1), 66-71 (2001-02-24)
Chlorogenic acid, an ester of caffeic acid and quinic acid, is a major phenolic compound in coffee; daily intake in coffee drinkers is 0.5-1 g. Chlorogenic acid and caffeic acid are antioxidants in vitro and might therefore contribute to the
Zekun Liu et al.
Scientific reports, 6, 19095-19095 (2016-01-13)
The Influenza A virus is a great threat for human health, while various subtypes of the virus made it difficult to develop drugs. With the development of state-of-art computational chemistry, computational molecular docking could serve as a virtual screen of
Rong-Ping Zhou et al.
Molecular medicine reports, 11(6), 4489-4495 (2015-01-31)
Chlorogenic acid (CGA) exhibits various biological properties, including the inhibition of oxidation, obesity, apoptosis and tumorigenesis. CGA is also able to promote cell survival and proliferation. The aim of the present study was to determine the effects and underlying molecular

ライフサイエンス、有機合成、材料科学、クロマトグラフィー、分析など、あらゆる分野の研究に経験のあるメンバーがおります。.

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