추천 제품
제품명
1-2 Test®,
Agency
AOAC® 989.13 (OMA)
제품 라인
1-2 Test®
유통기한
6‑13 mo.
포장
pkg of 72
제조업체/상표
1-2 Test®
BioControl Systems 10107-72
입력
food(s)
응용 분야
food and beverages
pathogen testing
저장 온도
2-8°C
적합성
Salmonella spp.
일반 설명
The 1-2 Test is a rapid qualitative method for the detection of motile Salmonella in foods, food ingredients and environmental samples. It is based on the observation of Salmonella immobilized in motility medium by polyvalent H (flagellar) antibodies. Immobilization of motile Salmonella results in development of well-defined band of cells ImmunoBand. As an AOAC Official Method of Analysis, the 1-2 Test is one of the simplest rapid methods available for the detection of Salmonella.
애플리케이션
AOAC Official Method 989.13
특징 및 장점
No equipment required to read the results
성분
- Test Units
- Antibody
- Iodine-Iodide solution
- Test trays
원리
The assay incorporates immunodiffusion technology to provide accurate and rapid results following a simple 1 or 2 step enrichment protocol. If present,Salmonella move through the motility media as Salmonella -specific antibodies diffuse into the media from the opposite direction. The antibodies bind to the target Salmonella antigen to form a visually apparent immunoband indicating a positive test result.
검사법
Immunodiffusion
법적 정보
1-2 Test is a registered trademark of Merck KGaA, Darmstadt, Germany
AOAC is a registered trademark of AOAC International
신호어
Danger
유해 및 위험 성명서
Hazard Classifications
Aquatic Chronic 3 - Eye Irrit. 2 - Skin Irrit. 2 - Skin Sens. 1 - STOT RE 1 Oral
표적 기관
Thyroid
Storage Class Code
6.1C - Combustible, acute toxic Cat.3 / toxic compounds or compounds which causing chronic effects
WGK
WGK 3
가장 최신 버전 중 하나를 선택하세요:
문서
Salmonella pass through the entire food chain from animal feed, primary production, and into households or food-service establishments.
관련 콘텐츠
1-2 Test® for Salmonella
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