추천 제품
product name
Peptone from casein, acid digest, suitable for microbiology
생물학적 소스
bovine milk
Quality Level
형태
powder
구성
amino-nitrogen, ≥4%
total nitrogen (N), ≥7%
불순물
≤45% chloride (NaCl)
손실
≤6% loss on drying
pH
5.5±1.0 (25 °C, 2% in H2O)
solubility
H2O: 2%, clear, faintly to slightly yellow
응용 분야
food and beverages
microbiology
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애플리케이션
This peptone from casein is a protein hydrolysate prepared with hydrochloric acid followed by neutralization with sodium hydroxide. The high availability of amino acids in their native form is advantageous in many culture media formulations. It is compatible for use in applications where salt tolerant organisms are used.
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Flash Point (°F)
Not applicable
Flash Point (°C)
Not applicable
개인 보호 장비
Eyeshields, Gloves, type N95 (US)
이미 열람한 고객
문서
Culture media provides a habitat with suitable nutrients, energy sources, and certain environmental conditions for the growth of microorganisms. The components of the culture media range from simple sugars to peptones, salts, antibiotics, and complex indicators.
자사의 과학자팀은 생명 과학, 재료 과학, 화학 합성, 크로마토그래피, 분석 및 기타 많은 영역을 포함한 모든 과학 분야에 경험이 있습니다..
고객지원팀으로 연락바랍니다.