추천 제품
Grade
certified reference material
Quality Level
제품 라인
TraceCERT®
grade
TraceCERT®
CofA
current certificate can be downloaded
포장
ampule of 1 mL
농도
10 μg/mL in acetonitrile
기술
HPLC: suitable
gas chromatography (GC): suitable
응용 분야
cleaning products
cosmetics
food and beverages
personal care
형식
single component solution
저장 온도
2-8°C
SMILES string
COc1cc2OC3OC=C[C@@]3(O)c2c4OC(=O)C5=C(CCC5=O)c14
InChI
1S/C17H12O7/c1-21-9-6-10-13(17(20)4-5-22-16(17)23-10)14-12(9)7-2-3-8(18)11(7)15(19)24-14/h4-6,16,20H,2-3H2,1H3/t16-,17-/m1/s1
InChI key
MJBWDEQAUQTVKK-IAGOWNOFSA-N
유사한 제품을 찾으십니까? 방문 제품 비교 안내
일반 설명
Aflatoxins are a group of hypertoxic bisdihydrofurano secondary metabolites produced by fungi of the genus Aspergillus, mostly A. flavus, A. Parasiticus, and A. nomius. Aflatoxin M1 is formed upon hydroxylation of one of the major aflatoxins B1 in the milk of dairy animals by the enzyme cytochrome P-450 enzyme.
애플리케이션
- Aflatoxin M1 analysis of 230 samples of different milk types for enzyme-linked immunosorbent assay (ELISA) based screening followed by confirmation using high-performance liquid chromatography-fluorescence detection (HPLC-FID)
- Quantification of aflatoxin M1 in 3198 samples of raw cow milk by liquid chromatography-tandem mass spectrometry (LC-MS/MS)
기타 정보
법적 정보
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신호어
Danger
유해 및 위험 성명서
Hazard Classifications
Acute Tox. 4 Dermal - Acute Tox. 4 Inhalation - Acute Tox. 4 Oral - Eye Irrit. 2 - Flam. Liq. 2
Storage Class Code
3 - Flammable liquids
WGK
WGK 2
Flash Point (°F)
35.6 °F - closed cup
Flash Point (°C)
2.0 °C - closed cup
이미 열람한 고객
관련 콘텐츠
Detailed list of mycotoxin analysis products for Food & Beverage manufacturers and testers, ensuring safety standards.
자사의 과학자팀은 생명 과학, 재료 과학, 화학 합성, 크로마토그래피, 분석 및 기타 많은 영역을 포함한 모든 과학 분야에 경험이 있습니다..
고객지원팀으로 연락바랍니다.