추천 제품
Grade
primary reference standard
제품 라인
phyproof® Reference Substance
분석
≥95.0% (HPLC)
제조업체/상표
PhytoLab
응용 분야
food and beverages
형식
neat
SMILES string
O=C1C2=CC(OC)=C(O[C@H]3[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O3)C=C2OC=C1C4=CC=C(O)C=C4
InChI
1S/C22H22O10/c1-29-15-6-12-14(30-9-13(18(12)25)10-2-4-11(24)5-3-10)7-16(15)31-22-21(28)20(27)19(26)17(8-23)32-22/h2-7,9,17,19-24,26-28H,8H2,1H3/t17-,19-,20+,21-,22-/m1/s1
InChI key
OZBAVEKZGSOMOJ-MIUGBVLSSA-N
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일반 설명
This substance is a primary reference substance with assigned absolute purity (considering chromatographic purity, water, residual solvents, inorganic impurities). The exact value can be found on the certificate. Produced by PhytoLab GmbH & Co. KG
애플리케이션
- Anti-Inflammatory and Anti-Obesity Effects: A study demonstrated that heat shock treatment of soybeans increases the anti-inflammatory and anti-obesity activities by enriching polyphenol content and aglycon form isoflavones, including glycitin, presenting a promising method for enhancing functional food properties (Khatun et al., 2023).
생화학적/생리학적 작용
Glycitin is a soy isoflavone in the glucoside form. A rat model study demonstrated glycitin to be effective in preventing bone loss and reversing the unfavorable changes of lipid metabolism in this model.
법적 정보
phyproof is a registered trademark of PhytoLab GmbH & Co. KG
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Flash Point (°F)
Not applicable
Flash Point (°C)
Not applicable
이미 열람한 고객
자사의 과학자팀은 생명 과학, 재료 과학, 화학 합성, 크로마토그래피, 분석 및 기타 많은 영역을 포함한 모든 과학 분야에 경험이 있습니다..
고객지원팀으로 연락바랍니다.