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GC Analysis of FAMEs in Mozzarella (Buffalo Milk Source) on SLB®-IL111

GC Analysis of FAMEs in Mozzarella (Buffalo Milk Source) on SLB®-IL111 suitable for GC

Materials

analytical column

Product No.
Description
Pricing

SLB®-IL111 Capillary GC Column

L × I.D. 100 m × 0.25 mm, df 0.20 μm

Related product

Product No.
Description
Pricing

Boron trifluoride-methanol solution

~10% (~1.3 M), for GC derivatization, LiChropur

standard

Product No.
Description
Pricing

F.A.M.E. Column Evaluation Mix

certified reference material, 1000 μg/mL each component in dichloromethane

CONDITIONS

column

SLB-IL111, 100 m x 0.25 mm I.D., 0.20 μm (29647-U)

oven

70 ºC (4 min), 12 ºC/min to 160 °C (25 min), 4 ºC/min to 220 ºC

inj. temp.

230 °C

detector

FID, 240 ºC

carrier gas

hydrogen, 40 cm/sec

injection

0.2 μL 10:1 split

sample

FAMEs from 100 mg buffalo milk source mozzarella transesterified in sodium methoxide/methanol + boron trifluoride

Description

Legal Information

SLB is a registered trademark of Merck KGaA, Darmstadt, Germany