GC Analysis of FAMEs in Mozzarella (Buffalo Milk Source) on SLB®-IL111
Materials
analytical column
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Related product
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standard
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F.A.M.E. Column Evaluation Mix
certified reference material, 1000 μg/mL each component in dichloromethaneCONDITIONS
column
SLB-IL111, 100 m x 0.25 mm I.D., 0.20 μm (29647-U)
oven
70 ºC (4 min), 12 ºC/min to 160 °C (25 min), 4 ºC/min to 220 ºC
inj. temp.
230 °C
detector
FID, 240 ºC
carrier gas
hydrogen, 40 cm/sec
injection
0.2 μL 10:1 split
sample
FAMEs from 100 mg buffalo milk source mozzarella transesterified in sodium methoxide/methanol + boron trifluoride
Description
Legal Information
SLB is a registered trademark of Merck KGaA, Darmstadt, Germany