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Merck
모든 사진(3)

주요 문서

W281506

Sigma-Aldrich

Oleic acid

greener alternative

natural, FCC

동의어(들):

cis-9-Octadecenoic acid, Elainic acid

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About This Item

Linear Formula:
CH3(CH2)7CH=CH(CH2)7COOH
CAS Number:
Molecular Weight:
282.46
FEMA Number:
2815
Beilstein:
1726542
EC Number:
유럽평의회 번호:
13
MDL number:
UNSPSC 코드:
12164502
PubChem Substance ID:
플래비스(Flavis) 번호:
8.013
NACRES:
NA.21

Grade

Fragrance grade
Halal
Kosher
natural

Quality Level

Agency

follows IFRA guidelines

규정 준수

EU Regulation 1223/2009
FCC
FDA 21 CFR 172.210
FDA 21 CFR 172.860
FDA 21 CFR 182.70
FDA 21 CFR 182.90

vapor pressure

1 mmHg ( 176 °C)

형태

liquid

환경친화적 대안 제품 특성

Less Hazardous Chemical Syntheses
Use of Renewable Feedstocks
Learn more about the Principles of Green Chemistry.

sustainability

Greener Alternative Product

refractive index

n20/D 1.459 (lit.)

bp

194-195 °C/1.2 mmHg (lit.)

mp

13-14 °C (lit.)

density

0.89 g/mL at 25 °C (lit.)

양이온 미량물

As: ≤3 ppm
Cd: ≤1 ppm
Hg: ≤1 ppm
heavy metals (as Pb): <0.10 ppm

응용 분야

flavors and fragrances

문건

see Safety & Documentation for available documents

식품 알레르기항원

no known allergens

향수 알레르기항원

no known allergens

환경친화적 대안 카테고리

감각 수용성의

fatty

SMILES string

CCCCCCCC\C=C/CCCCCCCC(O)=O

InChI

1S/C18H34O2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18(19)20/h9-10H,2-8,11-17H2,1H3,(H,19,20)/b10-9-

InChI key

ZQPPMHVWECSIRJ-KTKRTIGZSA-N

유전자 정보

유사한 제품을 찾으십니까? 방문 제품 비교 안내

일반 설명

Oleic acid is a monounsaturated fatty acid mainly found in high quantity in olive oil, peanut oil, sunflower oil and canola oil.
We are committed to bringing you Greener Alternative Products, which adhere to one of the four categories of Greener Alternatives . This product is a Biobased products, showing key improvements in Green Chemistry Principles “Less Hazardous Chemical Syntheses” and “Use of Renewable Feedstock”.

애플리케이션


  • Orientation-Dependent Photoconductivity of Quasi-2D Nanocrystal Self-Assemblies.: Investigating the photoconductivity properties of quasi-2D nanocrystals, this research demonstrates the influence of oleic acid in manipulating the orientation and enhancing the electronic properties of these nanomaterials (Ibrahem et al., 2024).

  • Sequential gentle hydration increases encapsulation in model protocells.: Research in this article shows how oleic acid can be used to improve the encapsulation efficiency in model protocells, offering insights into the origins of cellular life (Gehlbach et al., 2024).

면책조항

For R&D or non-EU Food use. Not for retail sale.

관련 제품

제품 번호
설명
가격

Storage Class Code

10 - Combustible liquids

WGK

WGK 1

개인 보호 장비

Eyeshields, Gloves, type ABEK (EN14387) respirator filter


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시험 성적서(COA)

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문서 라이브러리 방문

Comparison of the effect of canola oil and sunflower oil on plasma lipids and lipoproteins and on in vivo thromboxane A2 and prostacyclin production in healthy young men.
McDonald BE, et al. (
American Journal of Clinical Nutrition, 50(6), 1382-1388 (1989)
Comparison of oxidative stability of high-and normal-oleic peanut oils.
O?keefe SF, et al.
Journal of the American Oil Chemists' Society, 70(5), 489-492 (1993)
Genetic control of high oleic acid content in sunflower oil.
Miller JF, et al.
Crop Science, 27(5), 923-926 (1987)
Olive-oil consumption and health: the possible role of antioxidants.
Owen RW, et al.
Lancet Oncology, 1(2), 107-112 (2000)
Stefan Freigang et al.
Nature immunology, 14(10), 1045-1053 (2013-09-03)
Chronic inflammation is a fundamental aspect of metabolic disorders such as obesity, diabetes and cardiovascular disease. Cholesterol crystals are metabolic signals that trigger sterile inflammation in atherosclerosis, presumably by activating inflammasomes for IL-1β production. We found here that atherogenesis was

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