추천 제품
생물학적 소스
plant
Quality Level
형태
powder
유통기한
limited shelf life, expiry date on the label
구성
amino-nitrogen, ≥3%
total nitrogen (N), ≥6%
불순물
≤44% ash
손실
≤5% loss on drying
pH
5.5±0.5 (25 °C, 2% in H2O)
solubility
H2O: 2%, clear, yellow
응용 분야
food and beverages
vitamins, nutraceuticals, and natural products
microbiology
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일반 설명
Peptone (vegetable) acid hydrolysate is a purified hydrolysate which provides the necessary nitrogenous material for culture media or can be used when amino acid mixtures are specified. It can be used for preparing Antibiotic Sensitivity Test Media including Mueller Hinton Agar, in media requiring quantitative addition of tryptophan, in vaccine preparation media as a source of high concentration of free amino acids.
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Flash Point (°F)
Not applicable
Flash Point (°C)
Not applicable
개인 보호 장비
Eyeshields, Gloves, type N95 (US)
이미 열람한 고객
Naila Emanuil et al.
Plants (Basel, Switzerland), 9(12) (2020-12-24)
The accumulation of cadmium (Cd) in edible plant parts and fertile lands is a worldwide problem. It negatively influences the growth and productivity of leafy vegetables (e.g., spinach, Spinacia oleracea L.), which have a high tendency to radially accumulate Cd.
문서
Culture media provides a habitat with suitable nutrients, energy sources, and certain environmental conditions for the growth of microorganisms. The components of the culture media range from simple sugars to peptones, salts, antibiotics, and complex indicators.
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