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435139

Sigma-Aldrich

Poly(Bisphenol A carbonate)

melt index 10-12 g/10 min (300°C/1.2kg)

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Synonym(s):
2,2-Bis(4-hydroxyphenyl)propane-carbonic acid copolymer, Bisphenol A carbonate polymer, Bisphenol A polycarbonate, Poly(bisphenol A carbonate), Poly(dian carbonate)
CAS Number:
MDL number:
PubChem Substance ID:
NACRES:
NA.23

form

pellets

Quality Level

melt index

10-12 g/10 min (300°C/1.2kg)

impact strength

801 J/m (Izod, ASTM D 256, 22.7 °C)

dielectric constant

2.96, 1 MHz (ASTM D 150)

hardness

118 (Rockwell R, ASTM D 785)

refractive index

n20/D 1.586

transition temp

softening point 154 °C (Vicat, rate B, ASTM D 1525)

density

1.2 g/mL at 25 °C (lit.)

SMILES string

CC(C)(c1ccc(O)cc1)c2ccc(O)cc2

InChI

1S/C15H16O2.CH2O3/c1-15(2,11-3-7-13(16)8-4-11)12-5-9-14(17)10-6-12;2-1(3)4/h3-10,16-17H,1-2H3;(H2,2,3,4)

InChI key

XSXWYGABGYBZRM-UHFFFAOYSA-N

Gene Information

mouse ... Esr1(13982)
rat ... Ar(24208)

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This Item
181625181676181641
Poly(Bisphenol A carbonate) analytical standard, molecular weight series

Supelco

181676

Poly(Bisphenol A carbonate)

Poly(Bisphenol A carbonate) analytical standard

Supelco

181641

Poly(Bisphenol A carbonate)

refractive index

n20/D 1.586

refractive index

n20/D 1.585

refractive index

-

refractive index

-

transition temp

softening point 154 °C (Vicat, rate B, ASTM D 1525)

transition temp

Tg 150 °C, Tm 267 °C

transition temp

-

transition temp

-

density

1.2 g/mL at 25 °C (lit.)

density

1.2 g/mL at 25 °C (lit.)

density

1.2 g/mL at 25 °C (lit.)

density

1.2 g/mL at 25 °C (lit.)

melt index

10-12 g/10 min (300°C/1.2kg)

melt index

-

melt index

-

melt index

-

impact strength

801 J/m (Izod, ASTM D 256, 22.7 °C)

impact strength

-

impact strength

-

impact strength

-

General description

Service temperature, max.135°C

Storage Class Code

11;13 - Combustible Solids;Non Combustible Solids

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

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