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87613

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Erythrosin B

analytical standard

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Synonym(s):
Erythrosin extra bluish, 2′,4′,5′,7′-Tetraiodofluorescein disodium salt, Acid Red 51, Iodoeosin
Empirical Formula (Hill Notation):
C20H6I4Na2O5
CAS Number:
Molecular Weight:
879.86
Colour Index Number:
45430
Beilstein/REAXYS Number:
1443945
EC Number:
MDL number:
PubChem Substance ID:
E Number:
E127
NACRES:
NA.24

grade

analytical standard

Quality Level

assay

≥98.0% (HPLC)

technique(s)

HPLC: suitable
gas chromatography (GC): suitable

application(s)

cleaning products
cosmetics
food and beverages
personal care

format

neat

SMILES string

[Na+].[Na+].[O-]c1c(I)cc2c(Oc3c(I)c([O-])c(I)cc3C24OC(=O)c5ccccc45)c1I

InChI

1S/C20H8I4O5.2Na/c21-11-5-9-17(13(23)15(11)25)28-18-10(6-12(22)16(26)14(18)24)20(9)8-4-2-1-3-7(8)19(27)29-20;;/h1-6,25-26H;;/q;2*+1/p-2

InChI key

RAGZEDHHTPQLAI-UHFFFAOYSA-L

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1 of 4

This Item
198269E8886861006
vibrant-m

87613

Erythrosin B

vibrant-m

198269

Erythrosin B

vibrant-m

E8886

Erythrosin extra bluish

vibrant-m

861006

Eosin B

Quality Level

100

Quality Level

200

Quality Level

200

Quality Level

200

technique(s)

HPLC: suitable, gas chromatography (GC): suitable

technique(s)

-

technique(s)

-

technique(s)

-

assay

≥98.0% (HPLC)

assay

-

assay

-

assay

-

grade

analytical standard

grade

certified by the Biological Stain Commission

grade

certified by the Biological Stain Commission

grade

certified by the Biological Stain Commission

format

neat

format

-

format

-

format

-

Application

Erythrosin B belongs to the class of xanthene dyes, which can find applications as a food colorant.(12} It can exhibit light absorption in the range of 500-550 nm, hence can lead to the formation of reactive oxygen species, which can inactivate the microorganisms, thereby acting like an antimicrobial agent.
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Packaging

Bottomless glass bottle. Contents are inside inserted fused cone.

pictograms

Exclamation markEnvironment

signalword

Warning

Hazard Classifications

Acute Tox. 4 Oral - Aquatic Chronic 2

Storage Class

11 - Combustible Solids

wgk_germany

WGK 1

flash_point_f

359.6 °F - closed cup

flash_point_c

182 °C - closed cup


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Enhanced antimicrobial effect of ultrasound by the food colorant Erythrosin B
Bastarrachea.JL, et al.
Food Research International, 100, 344-351 (2017)
Ying-Ju Huang et al.
ChemMedChem, 7(4), 571-577 (2012-02-23)
SecA is a central component of the general secretion system that is essential for bacterial growth and thus an ideal target for antimicrobial agents. A series of fluorescein analogues were first screened against the ATPase activity using the truncated unregulated
Ewa Prochniewicz et al.
Journal of molecular biology, 413(3), 584-592 (2011-09-14)
The contractile and enzymatic activities of myosin VI are regulated by calcium binding to associated calmodulin (CaM) light chains. We have used transient phosphorescence anisotropy to monitor the microsecond rotational dynamics of erythrosin-iodoacetamide-labeled actin with strongly bound myosin VI (MVI)
Anna Carolina Borges Pereira Costa et al.
Archives of oral biology, 56(11), 1299-1305 (2011-06-28)
The effect of erythrosine- and LED-mediated photodynamic therapy (PDT) on planktonic cultures and biofilms of Candida albicans and Candida dubliniensis was evaluated. Planktonic cultures of standardized suspensions (10(6)cells/mL) of C. albicans and C. dubliniensis were treated with erythrosine concentrations of
Vagner Roberto Batistela et al.
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy, 79(5), 889-897 (2011-05-10)
Xanthenes form to an important class of dyes which are widely used. Most of them present three acid-base groups: two phenolic sites and one carboxylic site. Therefore, the pKa determination and the attribution of each group to the corresponding pKa

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