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詳細
Potassium iodate is a volumetric standard manufactured under stringent conditions and measured with the highest possible precision. Its content determination and homogeneity assessment are performed by volumetric redox titration as the primary analysis method.
アプリケーション
It is used as an oxidimetric standard for the standardization of volumetric solutions in iodometric titrations.
特徴および利点
- Available as a solid in a secure glass bottle to ensure its stability for the entire shelf life until opened.
- High-purity material traceable to NIST SRM
- High-quality standard offering accurate titer determinations
- Accompanied by a certificate of analysis (CoA)
アナリシスノート
正確な濃度、使用期限、認証に関する詳細情報は、同梱の証明書および認証書に記載されています。含有量および使用期限はラベルに記載されています。
シグナルワード
Danger
危険有害性情報
危険有害性の分類
Acute Tox. 4 Oral - Eye Irrit. 2 - Ox. Sol. 2
保管分類コード
5.1B - Oxidizing hazardous materials
WGK
WGK 1
引火点(°F)
does not flash
引火点(℃)
does not flash
個人用保護具 (PPE)
Eyeshields, Gloves, type P3 (EN 143) respirator cartridges
適用法令
試験研究用途を考慮した関連法令を主に挙げております。化学物質以外については、一部の情報のみ提供しています。 製品を安全かつ合法的に使用することは、使用者の義務です。最新情報により修正される場合があります。WEBの反映には時間を要することがあるため、適宜SDSをご参照ください。
消防法
第1類:酸化性固体
よう素酸塩類
危険等級I
第一種酸化性固体
労働安全衛生法名称等を表示すべき危険物及び有害物
名称等を表示すべき危険物及び有害物
労働安全衛生法名称等を通知すべき危険物及び有害物
名称等を通知すべき危険物及び有害物
Jan Code
60386-BULK-F:
60386-50G-F:4548173995359
60386-VAR-F:
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Bulletin of environmental contamination and toxicology, 81(1), 47-51 (2008-05-27)
A simple spectrophotometric method has been developed for the determination of arsenic in various environmental and biological samples. The method is based on the reaction of arsenic(III) with potassium iodate in acid medium to liberate iodine. This liberated iodine bleaches
Journal of the science of food and agriculture, 90(5), 906-913 (2010-04-01)
Iodine is an essential trace element for humans. Two billion individuals have insufficient iodine intake. Biofortification of vegetables with iodine offers an excellent opportunity to increase iodine intake by humans. The main aim was to study the effect of iodine
Food and nutrition bulletin, 33(4 Suppl), S330-S335 (2013-03-01)
Despite considerable progress made in the past decade through salt iodization programs, over 2 billion people worldwide still have inadequate iodine intake, with devastating consequences for brain development and intellectual capacity. To optimize these programs with regard to salt iodine
The British journal of nutrition, 102(9), 1362-1369 (2009-08-06)
Adverse sensory changes prevent the addition of highly bioavailable ferrous sulfate (FeSO4) to most wheat flours. Poorly absorbable reduced Fe powders are commonly used. Encapsulation of FeSO4 can overcome these sensory changes, but the particle size of commercial compounds is
The British journal of nutrition, 98(1), 116-122 (2007-04-26)
Excessive iodine induces thyroid dysfunction. However, the effect of excessive iodine exposure on maternal-fetal thyroid hormone metabolism and on the expression of genes involved in differentiation, growth and development is poorly understood. Since a thyroid hormone receptor response element was
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