W3501
Anti- Bovine Whey Proteins, antibody produced in rabbit
whole antiserum
別名:
Anti-Whey Proteins, bovine antibody produced in rabbit
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About This Item
結合体:
unconjugated
application:
ELISA (i)
IEP
IEP
クローン:
polyclonal
化学種の反応性:
bovine
citations:
4
テクニック:
immunoelectrophoresis: suitable
indirect ELISA: suitable
indirect ELISA: suitable
おすすめの製品
由来生物
rabbit
品質水準
結合体
unconjugated
抗体製品の状態
whole antiserum
抗体製品タイプ
primary antibodies
クローン
polyclonal
含みます
15 mM sodium azide
化学種の反応性
bovine
テクニック
immunoelectrophoresis: suitable
indirect ELISA: suitable
輸送温度
dry ice
保管温度
−20°C
ターゲットの翻訳後修飾
unmodified
詳細
Whey protein is obtained during cheese production. About 20% of the bovine milk consists of this natural protein.
特異性
The product is reactive with bovine α-lactalbumin, sheep and goat whey proteins.
アプリケーション
Anti-Whey Proteins, bovine antibody produced in rabbit may be used in:
- immunoelectrophoresis
- immunodiffusion
- enzyme-linked immunosorbent assay (ELISA)
- PEPSCAN analysis
生物化学的／生理学的作用
Whey protein might help in the reduction of long- and short-term appetite. It liberates various gut peptides, like, cholecystokinin and glucagon-like peptide 1. Whey protein supplementation is considered as a simple and feasible method to alleviate cancer cachexia syndrome. Whey protein subfractions possesses anti-cancer effects.
Whey proteins are globular proteins produced during cheese production. They are categorized as “fast” proteins as they are emptied faster from the stomach and enter the blood more rapidly than other proteins such as casein.
物理的形状
Rabbit anti-Bovine Whey Proteins is provided as a liquid with 0.1% sodium azide added as preservative.
保管および安定性
For continuous use, store at 2-8 °C for up to one month. For extended storage, the solution may be frozen in working aliquots. Repeated freezing and thawing is not recommended. Storage in "frost-free" freezers not recommended. If slight turbidity occurs upon prolonged storage, clarify the solution by centrifugation before use.
免責事項
Unless otherwise stated in our catalog or other company documentation accompanying the product(s), our products are intended for research use only and are not to be used for any other purpose, which includes but is not limited to, unauthorized commercial uses, in vitro diagnostic uses, ex vivo or in vivo therapeutic uses or any type of consumption or application to humans or animals.
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保管分類コード
10 - Combustible liquids
WGK
WGK 3
引火点(°F)
Not applicable
引火点(℃)
Not applicable
個人用保護具 (PPE)
Eyeshields, Gloves, multi-purpose combination respirator cartridge (US)
適用法令
試験研究用途を考慮した関連法令を主に挙げております。化学物質以外については、一部の情報のみ提供しています。 製品を安全かつ合法的に使用することは、使用者の義務です。最新情報により修正される場合があります。WEBの反映には時間を要することがあるため、適宜SDSをご参照ください。
Jan Code
W3501-2ML:
W3501-VAR:
W3501-BULK:
最新バージョンのいずれかを選択してください：
試験成績書（COA）
Lot/Batch Number
Mehdi Mollahosseini et al.
Clinical nutrition ESPEN, 20, 34-40 (2017-10-27)
Specific components of dairy, such as whey proteins may have beneficial effects on body composition by suppressing appetite, although the findings of existing studies have been inconsistent. Therefore, a meta-analysis of randomized controlled trials was performed to investigate effect of
Kevin D Tipton et al.
Medicine and science in sports and exercise, 36(12), 2073-2081 (2004-12-01)
Determination of the anabolic response to exercise and nutrition is important for individuals who may benefit from increased muscle mass. Intake of free amino acids after resistance exercise stimulates net muscle protein synthesis. The response of muscle protein balance to
Filipe J Teixeira et al.
Pharmacological research, 144, 245-256 (2019-04-22)
Cancer remains a public health challenge in the identification and development of ideal pharmacological therapies and dietary strategies. The use of whey protein as a dietary strategy is widespread in the field of oncology. The two types of whey protein
S C Williams et al.
Journal of immunological methods, 213(1), 1-17 (1998-07-22)
Two different epitope mapping techniques were used to identify linear epitopes recognised by polyclonal IgG antibodies from rabbits immunised with bovine beta lactoglobulin (BLG), which is generally regarded as a major allergen in milk. The first, PEPSCAN, was used to
ライフサイエンス、有機合成、材料科学、クロマトグラフィー、分析など、あらゆる分野の研究に経験のあるメンバーがおります。.
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