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Merck
모든 사진(1)

주요 문서

68986

Supelco

Dimethyl disulfide

analytical standard

동의어(들):

DMDS, Methyl disulfide

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About This Item

Linear Formula:
CH3SSCH3
CAS Number:
Molecular Weight:
94.20
Beilstein:
1730824
EC Number:
MDL number:
UNSPSC 코드:
85151701
PubChem Substance ID:
NACRES:
NA.24

Grade

analytical standard

Quality Level

vapor density

3.24 (vs air)

vapor pressure

22 mmHg ( 20 °C)

분석

≥98.5% (GC)

autoignition temp.

>572 °F

유통기한

limited shelf life, expiry date on the label

expl. lim.

16 %

기술

HPLC: suitable
gas chromatography (GC): suitable

불순물

≤0.5% water

refractive index

n20/D 1.525 (lit.)
n20/D 1.525-1.529

bp

109 °C (lit.)

mp

−85 °C (lit.)

density

1.046 g/mL at 25 °C (lit.)

응용 분야

cleaning products
cosmetics
flavors and fragrances
food and beverages
personal care

형식

neat

SMILES string

CSSC

InChI

1S/C2H6S2/c1-3-4-2/h1-2H3

InChI key

WQOXQRCZOLPYPM-UHFFFAOYSA-N

유사한 제품을 찾으십니까? 방문 제품 비교 안내

일반 설명

Dimethyl disulfide is an organic disulfide, and a commonly used potent odorant which contributes to the aroma in heated food products.

애플리케이션

Dimethyl disulfide may be used as an analytical reference standard for the quantification of the analyte in commercial garlic products using high-performance liquid chromatography.
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

신호어

Danger

Hazard Classifications

Acute Tox. 3 Inhalation - Acute Tox. 3 Oral - Aquatic Acute 1 - Aquatic Chronic 1 - Eye Irrit. 2 - Flam. Liq. 2 - Skin Sens. 1 - STOT SE 1 Inhalation - STOT SE 3

표적 기관

Central nervous system, Upper respiratory tract

Storage Class Code

3 - Flammable liquids

WGK

WGK 3

Flash Point (°F)

59.0 °F - closed cup

Flash Point (°C)

15 °C - closed cup


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시험 성적서(COA)

Lot/Batch Number

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문서 라이브러리 방문

이미 열람한 고객

Slide 1 of 3

1 of 3

An Overview of the Contribution of Sulfur-Containing Compounds to the Aroma in Heated Foods
Mottram.SD and Mottram.RH
ACS Symp. Ser., 826 (2002)
Identification and HPLC quantitation of the sulfides and dialk (en) yl thiosulfinates in commercial garlic products
Lawson.DL, et al.
Planta Medica, 57(04), 363-370 (1991)
M N Kardar et al.
Phytochemistry, 106, 156-163 (2014-08-12)
Chemical investigation of a sample of propolis originating from North-Western Cameroon led to the isolation of thirteen alk(en)ylphenols (1-13) (inseparable mixture) along with α-amyrin (14), β-amyrin (15), lupeol (16), cycloartenol (17), mangiferonic acid (18), ambonic acid (19), mangiferolic acid (20)
Esther Vega et al.
Chemosphere, 109, 113-119 (2014-05-31)
The effectiveness of different advanced oxidation processes on the treatment of a multicomponent aqueous solution containing ethyl mercaptan, dimethyl sulphide and dimethyl disulphide (0.5 mg L(-1) of each sulphur compound) was investigated with the objective to assess which one is
Gizem Keceli et al.
Biochemistry, 53(22), 3689-3698 (2014-05-30)
Nitroxyl (HNO), a potential heart failure therapeutic, is known to target cysteine residues to form sulfinamides and/or disulfides. Because HNO-derived modifications may depend on their local environment, we have investigated the reactivity of HNO with cysteine derivatives and C-terminal cysteine-containing

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프로토콜

Separation of various pyrazines and sulfur compounds including carbon disulfide and dimethyl disulfide.

자사의 과학자팀은 생명 과학, 재료 과학, 화학 합성, 크로마토그래피, 분석 및 기타 많은 영역을 포함한 모든 과학 분야에 경험이 있습니다..

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