추천 제품
Agency
according to GB 4789.30-2016
according to GB 4789.40-2016
according to ISO 21528-1:2017
according to ISO 22964:2017
Quality Level
무균
non-sterile
제품 라인
BioChemika
양식
powder
유통기한
limited shelf life, expiry date on the label
구성
disodium hydrogen phosphate, 3.5 g/L
peptone, 10 g/L
potassium dihydrogen phosphate, 1.5 g/L
sodium chloride, 5 g/L
제조업체/상표
NutriSelect® Plus
포장
pack of 500 g or 25 kg
pack of 500g or 25kg
기술
microbe id | specific enzyme detection: suitable
microbiological culture: suitable
색상
faintly beige Powder, Homogeneous, free-flowing powder
clear faintly brownish-yellow Prepared media, without any precipitate
최종 pH
7.2±0.2 (25 °C)
응용 분야
environmental
food and beverages
microbiology
pathogen testing
sample preparation
적합성
Providencia spp.
nonselective for Citrobacter spp.
nonselective for Cronobacter spp.
nonselective for Escherichia coli
nonselective for Klebsiella spp.
nonselective for Proteus spp.
nonselective for Pseudomonas spp.
nonselective for Salmonella spp.
nonselective for Shigella spp.
nonselective for Staphylococcus spp.
nonselective for Streptococcus spp.
nonselective for Yersinia spp.
nonselective for bacteria (General Media)
nonselective for coliforms
nonselective for enterobacteriaceae
유사한 제품을 찾으십니까? 방문 제품 비교 안내
일반 설명
애플리케이션
제조 메모
저장 및 안정성
- Store prepared media below 8°C, protected from direct light.
- Store dehydrated powder, in a dry place, in tightly sealed containers at 2-25°C.
기타 정보
각주
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
법적 정보
Storage Class Code
13 - Non Combustible Solids
WGK
WGK 3
Flash Point (°F)
Not applicable
Flash Point (°C)
Not applicable
개인 보호 장비
Eyeshields, Gloves, type N95 (US)
문서
Cronobacter spp. are frequently found on vegetables, meat, fermented bread, dairy and in baby food. Consumption of contaminated powdered infant formula milk can result in sepsis, infant meningitis and necrotizing enterocolitis.
An article concerning the detection, identification, differentiation, and cultivation of Pseudomonas species.
Streptococci- Overview of Detection, Identification, Differentiation and Cultivation Techniques
프로토콜
General guidance for the detection and enumeration of Enterobacteriaceae in food according to EN-ISO 8523:1991 and EN-ISO 4832:1991, respectively.
자사의 과학자팀은 생명 과학, 재료 과학, 화학 합성, 크로마토그래피, 분석 및 기타 많은 영역을 포함한 모든 과학 분야에 경험이 있습니다..
고객지원팀으로 연락바랍니다.