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주요 문서

ERMAC058

Aflatoxin B2 solution

3.80 μg/g in acetonitrile, ERM®, certified reference material

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About This Item

실험식(Hill 표기법):
C17H14O6
CAS Number:
Molecular Weight:
314.29
Beilstein:
1355115
EC Number:
MDL number:
UNSPSC 코드:
85151701
PubChem Substance ID:
NACRES:
NA.24

Grade

certified reference material

Agency

ERM®

제조업체/상표

JRC

농도

3.80 μg/g in acetonitrile

응용 분야

general analytical

형식

single component solution

저장 온도

2-8°C

SMILES string

[H][C@@]12CCO[C@]1([H])Oc3cc(OC)c4C5=C(C(=O)CC5)C(=O)Oc4c23

InChI

1S/C17H14O6/c1-20-10-6-11-14(8-4-5-21-17(8)22-11)15-13(10)7-2-3-9(18)12(7)16(19)23-15/h6,8,17H,2-5H2,1H3/t8-,17+/m0/s1

InChI key

WWSYXEZEXMQWHT-WNWIJWBNSA-N

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분석 메모

For more information please see:
ERMAC058

법적 정보

ERM is a registered trademark of European Commission

관련 제품

제품 번호
설명
가격

픽토그램

FlameExclamation mark

신호어

Danger

유해 및 위험 성명서

Hazard Classifications

Acute Tox. 4 Dermal - Acute Tox. 4 Inhalation - Acute Tox. 4 Oral - Eye Irrit. 2 - Flam. Liq. 2

Storage Class Code

3 - Flammable liquids

WGK

WGK 2

Flash Point (°F)

35.6 °F - closed cup

Flash Point (°C)

2.0 °C - closed cup


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시험 성적서(COA)

Lot/Batch Number

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문서 라이브러리 방문

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Zarrin Es'haghi et al.
Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 879(28), 3034-3040 (2011-09-20)
The new pre-concentration technique, hollow fiber-solid phase microextraction based on carbon nanotube reinforced sol-gel and liquid chromatography-photodiode array detection was applied to determination of aflatoxins B(1), B(2) (AFB(1), AFB(2)) in rice, peanut and wheat samples. This research provides an overview
D Tang et al.
Biosensors & bioelectronics, 25(2), 514-518 (2009-08-25)
A novel membrane-based lateral-flow immunodipstick assay was developed for the fast screening of aflatoxin B(2) (AFB(2)) as a model compound in food samples. The detector reagent consisted of magnetic nanogold microspheres (MnGMs) with nano-Fe(2)O(3) particles as core and gold nanoparticles
J Yang et al.
Poultry science, 91(11), 2792-2801 (2012-10-24)
The purpose of this study was to evaluate the effects of feeding corn naturally contaminated with aflatoxin B(1) (AFB(1)) and aflatoxin B(2) (AFB(2)) on serum biochemical parameters, hepatic antioxidant enzyme activities, and pathological lesions of broilers. In total, 1,200 Cobb
J Atehnkeng et al.
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 25(10), 1264-1271 (2008-07-09)
Aflatoxin contamination resulting from maize infection by Aspergillus flavus is both an economic and a public health concern. Therefore, strategies for controlling aflatoxin contamination in maize are being investigated. The abilities of eleven naturally occurring atoxigenic isolates in Nigeria to
J C Netto-Ferreira et al.
Photochemical & photobiological sciences : Official journal of the European Photochemistry Association and the European Society for Photobiology, 10(10), 1701-1708 (2011-08-13)
Aflatoxins are mycotoxins produced by fungi of the genus Aspergillus, which is widely spread in the tropics and subtropics. To date, aflatoxin phototoxicity has been recognized, but the mechanism responsible for this phototoxicity has not been fully characterized. In the

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