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Merck
모든 사진(1)

문서

L9755

Sigma-Aldrich

Sodium dodecanoate

99-100%

동의어(들):

Dodecanoic acid sodium salt, Lauric acid sodium salt, Sodium laurate

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About This Item

Linear Formula:
CH3(CH2)10COONa
CAS Number:
Molecular Weight:
222.30
Beilstein:
3574124
EC Number:
MDL number:
UNSPSC 코드:
12352211
PubChem Substance ID:
NACRES:
NA.25

생물학적 소스

synthetic

Quality Level

분석

99-100%

형태

powder

작용기

ester

지질 유형

saturated FAs

배송 상태

ambient

저장 온도

room temp

SMILES string

[Na+].CCCCCCCCCCCC([O-])=O

InChI

1S/C12H24O2.Na/c1-2-3-4-5-6-7-8-9-10-11-12(13)14;/h2-11H2,1H3,(H,13,14);/q;+1/p-1

InChI key

BTURAGWYSMTVOW-UHFFFAOYSA-M

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관련 카테고리

애플리케이션

Sodium dodecanoate (sodium laurate) is used in cholloidal chemistry as a nonionic surfactant.

픽토그램

CorrosionExclamation mark

신호어

Danger

유해 및 위험 성명서

Hazard Classifications

Eye Dam. 1 - Skin Irrit. 2 - STOT SE 3

표적 기관

Respiratory system

Storage Class Code

11 - Combustible Solids

WGK

WGK 1

Flash Point (°F)

Not applicable

Flash Point (°C)

Not applicable

개인 보호 장비

dust mask type N95 (US), Eyeshields, Faceshields, Gloves


시험 성적서(COA)

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Journal of colloid and interface science, 547, 361-369 (2019-04-12)
The filling of halloysite nanotubes with active compounds solubilized in aqueous solvent was investigated theoretically and experimentally. Based on Knudsen thermogravimetric data, we demonstrated the water confinement within the cavity of halloysite. This process is crucial to properly describe the
Isabel Dittmann et al.
Pharmaceutical research, 31(9), 2539-2548 (2014-03-19)
To mechanistically analyze effects of the medium-chain fatty acid laurate on transepithelial permeability in confluent monolayers of the intestinal epithelial cell line HT-29/B6, in context with an application as an absorption enhancer improving transepithelial drug permeation. Transepithelial resistance and apparent
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The milk protein β-lactoglobulin (βLG) dominates the properties of whey aggregates in food products. Here we use spectroscopic and calorimetric techniques to elucidate how anionic, cationic and non-ionic surfactants interact with bovine βLG and modulate its heat-induced aggregation. Alkyl trimethyl
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Depending on the bulk composition, adsorption layers formed from mixed protein/surfactant solutions contain different amounts of protein. Clearly, increasing amounts of surfactant should decrease the amount of adsorbed proteins successively. However, due to the much larger adsorption energy, proteins are
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