M0779
Methyl β-D-glucopyranoside
≥99% (HPLC and GC)
Synonym(s):
Methyl β-D-glucoside
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About This Item
Empirical Formula (Hill Notation):
C7H14O6
CAS Number:
Molecular Weight:
194.18
EC Number:
MDL number:
UNSPSC Code:
12352201
PubChem Substance ID:
NACRES:
NA.25
Recommended Products
Quality Level
assay
≥99% (HPLC and GC)
form
powder
optical activity
[α]/D -36 to -34 °, c = 4% (w/v) in water
technique(s)
HPLC: suitable
gas chromatography (GC): suitable
impurities
<11.5% water
color
white
mp
111-113 °C
solubility
water: 100 mg/mL, clear, colorless
SMILES string
CO[C@@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O
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Application
Methyl β-D-glucopyranoside has been used in a study to assess alternansucrase acceptor reactions with methyl hexopyranosides. It has also been used in a study to investigate the specificity of yeast Saccharomyces cerevisiae in removing carbohydrates by fermentation.
Other Notes
To gain a comprehensive understanding of our extensive range of Monosaccharides for your research, we encourage you to visit our Carbohydrates Category page.
Storage Class
11 - Combustible Solids
wgk_germany
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
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Seung-Heon Yoon et al.
Carbohydrate research, 338(10), 1127-1132 (2003-04-23)
The specificity of Saccharomyces cerevisiae yeast on the removal of carbohydrates by fermentation was studied. The common monosaccharides, D-glucose, D-fructose, D-mannose, and D-galactose were completely removed; D-glucuronic acid and D-ribose were partially removed; but D-xylose, D-rhamnose, and L-sorbose were not
Gregory L Côté et al.
Carbohydrate research, 338(19), 1961-1967 (2003-09-23)
Alternansucrase (EC 2.4.1.140, sucrose: (1-->6), (1-->3)-alpha-D-glucan 6(3)-alpha-D-glucosyltransferase) is a D-glucansucrase that synthesizes an alternating alpha-(1-->3), (1-->6)-linked D-glucan from sucrose. It also synthesizes oligosaccharides via D-glucopyranosyl transfer to various acceptor sugars. We have studied the acceptor products arising from methyl glycosides
Tiemin Liu et al.
American journal of physiology. Cell physiology, 295(1), C64-C72 (2008-05-02)
Investigation of the structure/function relationships of the sodium-glucose transporter (SGLT1) is crucial to understanding the cotransporter mechanism. In the present study, we used cysteine-scanning mutagenesis and chemical modification by methanethiosulfonate (MTS) derivatives to test whether predicted transmembrane IV participates in
Carmen Castaneda-Sceppa et al.
Journal of physiology and biochemistry, 66(2), 105-115 (2010-04-30)
The present study explored whether calcitriol plays a role in the regulation of sodium-dependent glucose transporter protein 1 (SGLT1) activity. For this purpose, alpha-methyl glucoside (AMG) uptake in stable transfected Chinese hamster ovary (CHO-G6D3) cells expressing rabbit SGLT1 (rbSGLT1) was
Emily B Golden et al.
Biochimica et biophysica acta, 1794(11), 1643-1647 (2009-08-05)
Sweet almond beta-glucosidase is a retaining, family 1, glycohydrolase, catalyzing the highly efficient hydrolysis of a variety of glycosides. For example, the enzyme-catalyzed hydrolysis of methyl beta-D-glucopyranoside is approximately 4 x 10(15)-times faster than the spontaneous hydrolysis at 25 degrees
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