추천 제품
생물학적 소스
synthetic
Quality Level
Grade
FG
Kosher
규정 준수
EU Regulation 1334/2008 & 178/2002
FCC
FDA 21 CFR 117
FDA 21 CFR 172.515
vapor pressure
~0.02 mmHg ( 25 °C)
분석
≥95%
refractive index
n20/D 1.456 (lit.)
bp
225 °C (lit.)
density
0.855 g/mL at 25 °C (lit.)
응용 분야
flavors and fragrances
문건
see Safety & Documentation for available documents
식품 알레르기항원
no known allergens
감각 수용성의
waxy; floral; rose
SMILES string
CC(CCO)CC\C=C(\C)C
InChI
1S/C10H20O/c1-9(2)5-4-6-10(3)7-8-11/h5,10-11H,4,6-8H2,1-3H3
InChI key
QMVPMAAFGQKVCJ-UHFFFAOYSA-N
유사한 제품을 찾으십니까? 방문 제품 비교 안내
일반 설명
Citronellol is a volatile monoterpenic primary alcohol mainly found in the essential oil of plants such as Pelargonium graveolens, Cymbopogon winterianus and Rosa damascena. It is also one of the glycosidically bound aroma compounds in ginger.
애플리케이션
- A comprehensive assessment of the cholinergic-supporting and cognitive-enhancing effects of Rosa damascena Mill. (Damask rose) essential oil on scopolamine-induced amnestic rats.: The research highlights citronellol′s role in enhancing cognitive function and supporting cholinergic systems, indicating its potential use in developing treatments for cognitive disorders (Teralı et al., 2024).
신호어
Warning
유해 및 위험 성명서
Hazard Classifications
Eye Irrit. 2 - Skin Irrit. 2 - Skin Sens. 1B
Storage Class Code
10 - Combustible liquids
WGK
WGK 2
Flash Point (°F)
224.6 °F - closed cup
Flash Point (°C)
107 °C - closed cup
개인 보호 장비
Eyeshields, Gloves, type ABEK (EN14387) respirator filter
이미 열람한 고객
Antimicrobial activity and chemical composition of some essential oils
Archives of Pharmacal Research, 25(6), 860-864 (2002)
Glycosidically bound aroma compounds in ginger (Zingiber officinale Roscoe).
Journal of Agricultural and Food Chemistry, 38(7), 1553-1555 (1990)
Phythochemical screening and anticonvulsant activity of Cymbopogon winterianus Jowitt (Poaceae) leaf essential oil in rodents
Phytomedicine, 15(8), 619-624 (2008)
Antibacterial effect of some essential oils administered alone or in combination with Norfloxacin
Phytomedicine, 14(11), 727-732 (2007)
Bioscience, biotechnology, and biochemistry, 75(5), 1010-1012 (2011-05-21)
We evaluated the effects of rose oil on the peroxisome proliferator-activated receptor (PPAR) and cyclooxygenase-2 (COX-2). Citronellol and geraniol, the major components of rose oil, activated PPARα and γ, and suppressed LPS-induced COX-2 expression in cell culture assays, although the
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