모든 사진(1)
About This Item
CAS Number:
EC Number:
MDL number:
UNSPSC 코드:
12161900
PubChem Substance ID:
NACRES:
NA.25
추천 제품
설명
non-ionic
Quality Level
양식
solid
기술
protein quantification: suitable
HLB 값
2.1±1.0
SMILES string
CCCCCCCCCCCCCCCCCC(=O)OC[C@@H](O)C1OC[C@H](OC(=O)CCCCCCCCCCCCCCCCC)[C@H]1OC(=O)CCCCCCCCCCCCCCCCC
InChI
1S/C60H114O8/c1-4-7-10-13-16-19-22-25-28-31-34-37-40-43-46-49-56(62)65-52-54(61)59-60(68-58(64)51-48-45-42-39-36-33-30-27-24-21-18-15-12-9-6-3)55(53-66-59)67-57(63)50-47-44-41-38-35-32-29-26-23-20-17-14-11-8-5-2/h54-55,59-61H,4-53H2,1-3H3/t54-,55+,59-,60-/m1/s1
InChI key
IDGUCWCSGWRLPK-LLPUSWRMSA-N
일반 설명
Span® 65 is an oil-soluble surfactant. It is used as an emulsifier, stabilizer, and food additive (E number E492). Span 65 emulsifier is broadly used for its capability to alter the crystal morphology and consistency of fats. It can be used as an anti-bloom agent in confectionery products comprising cocoa butter and cocoa butter substitutes. Hence, it acts as a possible controller of crystallization. Span 65 effectively stabilizes the polymorph β′ of margarine and changes the solid fat content (SFC). This boosts fusion profiles appropriate for the body temperature. Span 65 also helps in the generation of organogels.
애플리케이션
Span® 65 has been used as a plasticizer candidate to study the plasticization, brittleness, and loading curve characteristics of pure carnauba wax. It has also been used as an emulsifying agent to prepare flaxseed oil emulsions.
법적 정보
Span is a registered trademark of Croda International PLC
Storage Class Code
11 - Combustible Solids
WGK
WGK 1
Flash Point (°F)
302.0 °F - closed cup
Flash Point (°C)
150.00 °C - closed cup
개인 보호 장비
Eyeshields, Gloves, type N95 (US)
이미 열람한 고객
PREPARATION_OF_FLAXSEED_OIL_EMULSIONS
Al-AchiA. and Pranshu S
Journal of Pharmaceutical and Scientific Innovation (2015)
Structural characteristics of crystals formed in palm oil using sorbitan tristearate and sucrose stearate
Domingues MA, et al.
International journal of food properties, 21(1), 618-632 (2018)
Surface rheology of sorbitan tristearate and beta-lactoglobulin: Shear and dilatational behavior
Torcello-Gomez A, et al.
Journal of Non-Newtonian Fluid Mechanics, 166(12-13), 713-722 (2011)
Plasticisation of carnauba wax with generally recognised as safe (GRAS) additives.
Zhang Y, et al.
Polymer, 86, 208-219 (2016)
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