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Merck
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47849

Supelco

Benzoic acid

analytical standard

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About This Item

Linear Formula:
C6H5COOH
CAS Number:
Molecular Weight:
122.12
Beilstein:
636131
EC Number:
MDL number:
UNSPSC 코드:
12164500
PubChem Substance ID:
E 번호:
E210

Grade

analytical standard

vapor density

4.21 (vs air)

vapor pressure

10 mmHg ( 132 °C)

CofA

current certificate can be downloaded

autoignition temp.

1061 °F

포장

ampule of 1000 mg

기술

HPLC: suitable
gas chromatography (GC): suitable

bp

249 °C (lit.)

mp

121-125 °C (lit.)

solubility

water: soluble (2.9 g/l at 25 °C)

density

1.32 g/cm3 at 20 °C

응용 분야

cleaning products
cosmetics
flavors and fragrances
food and beverages
personal care

형식

neat

저장 온도

room temp

SMILES string

OC(=O)c1ccccc1

InChI

1S/C7H6O2/c8-7(9)6-4-2-1-3-5-6/h1-5H,(H,8,9)

InChI key

WPYMKLBDIGXBTP-UHFFFAOYSA-N

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일반 설명

Benzoic acid is a commonly used preservative in food and beverage industry. It can occur naturally in several plants and animals or can also be produced by microorganisms. It can find applications as an intermediate compound in the biosynthesis of many secondary metabolites.

애플리케이션

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

픽토그램

Health hazardCorrosion

신호어

Danger

유해 및 위험 성명서

Hazard Classifications

Eye Dam. 1 - Skin Irrit. 2 - STOT RE 1 Inhalation

표적 기관

Lungs

Storage Class Code

6.1C - Combustible acute toxic Cat.3 / toxic compounds or compounds which causing chronic effects

WGK

WGK 1

Flash Point (°F)

Not applicable

Flash Point (°C)

Not applicable


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시험 성적서(COA)

Lot/Batch Number

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문서 라이브러리 방문

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Benzoic acid and its derivatives as naturally occurring compounds in foods and as additives: Uses, exposure, and controversy
Olmo DA, et al.
Critical Reviews in Food Science and Nutrition, 57, 3084-3103 (2017)
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Godinho.PC, et al.
Applied Microbiology and Biotechnology, 1-14 (2017)
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