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TDFC10

Supelco

Dietary Fiber, Total, Assay Control Kit

sufficient for ≥10 assays

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EC Number:
NACRES:
NA.84

usage

sufficient for ≥10 assays

Quality Level

technique(s)

photometry: suitable

application(s)

food and beverages
general analytical

storage temp.

2-8°C

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132234132233TDF100A
vibrant-m

132234

Fluoride Standard Solution

vibrant-m

132233

Fluoride Standard Solution

vibrant-m

TDF100A

Total Dietary Fiber Assay Kit

usage

sufficient for ≥10 assays

usage

-

usage

-

usage

sufficient for ~100 assays

storage temp.

2-8°C

storage temp.

15-25°C

storage temp.

15-25°C

storage temp.

2-8°C

technique(s)

photometry: suitable

technique(s)

photometry: suitable

technique(s)

photometry: suitable

technique(s)

photometry: suitable

microbialanalysis
microbialanalysis

microbialanalysis
microbialanalysis

microbialanalysis
microbialanalysis

microbialanalysis
microbialanalysis

application(s)

food and beverages
general analytical

application(s)

-

application(s)

-

application(s)

food and beverages
general analytical

Linkage

Standards for use as internal controls in conjunction with the Total Dietary Fiber Assay Kit (TDF100A)

Kit Components Only

Product No.
Description

  • Arabinogalactan (stractan) 1 g

  • Casein 5 g

  • β-Glucan 1 g

  • Pectin 1 g

  • Starch, corn 10 g

  • Starch, wheat 10 g

Storage Class

10 - Combustible liquids

wgk_germany

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable


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25G
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1000309185

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(+)-Arabinogalactan

Starch from wheat Unmodified

Sigma-Aldrich

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(+)-Arabinogalactan ≥80% (HPLC), from larch wood

Sigma-Aldrich

10830

(+)-Arabinogalactan

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USP

USP

1048288

Beta Glucan

Sigma-Aldrich

Sigma-Aldrich

93854

Pectin from apple

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