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A9913

Supelco

Amyloglucosidase solution from Aspergillus niger

for use in Total Dietary Fiber Assay, TDF-100A

All Photos(1)
CAS Number:
9032-08-0
NACRES:
NA.21

form

liquid

Quality Level

100

quality

for use in Total Dietary Fiber Assay, TDF-100A

technique(s)

photometry: suitable

color

clear light yellow to amber

application(s)

food and beverages
general analytical

storage temp.

2-8°C

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A742010115A1602
Supelco

Supelco

A9913

Amyloglucosidase solution from Aspergillus niger

Amyloglucosidase from Aspergillus niger lyophilized powder, 30-60 units/mg protein (biuret), ≤0.02% glucose

Sigma-Aldrich

A7420

Amyloglucosidase from Aspergillus niger

Amyloglucosidase from Aspergillus niger lyophilized, powder, ~70 U/mg

Sigma-Aldrich

10115

Amyloglucosidase from Aspergillus niger

Sigma-Aldrich

Sigma-Aldrich

A1602

Amyloglucosidase from Aspergillus niger

technique(s)

photometry: suitable

technique(s)

-

technique(s)

-

technique(s)

-

color

clear light yellow to amber

color

-

color

-

color

-

application(s)

food and beverages
general analytical

application(s)

-

application(s)

-

application(s)

-

storage temp.

2-8°C

storage temp.

−20°C

storage temp.

2-8°C

storage temp.

2-8°C

Quality Level

100

Quality Level

200

Quality Level

200

Quality Level

200

related product

Product No.
Description
Pricing

Pictograms

Health hazard
GHS08

Signal Word

Danger

Hazard Statements

H334

Precautionary Statements

P261 - P284 - P501

Hazard Classifications

Resp. Sens. 1

Storage Class Code

10 - Combustible liquids

WGK

WGK 3

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