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47085-U

Supelco

PUFA No.3

From Menhaden Oil, analytical standard

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Synonym(s):
Polyunsaturated Fatty Acid Mix No. 3
NACRES:
NA.24

biological source

fish oil (menhaden)

Quality Level

grade

analytical standard

CofA

current certificate can be downloaded

packaging

pkg of 100 mg

concentration

(var. concentration)

technique(s)

HPLC: suitable
gas chromatography (GC): suitable

application(s)

food and beverages

format

neat

storage temp.

-10 to -25°C

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This Item
4703347015-UCRM18920
Supelco

Supelco

47085-U

PUFA No.3

Supelco

Supelco

47033

PUFA No.1

Supelco

Supelco

47015-U

PUFA No.2 (Animal Source)

Supelco

Supelco

CRM18920

F.A.M.E. Mix

format

neat

format

neat

format

neat

format

multi-component solution

biological source

fish oil (menhaden)

biological source

fish oil

biological source

animal

biological source

-

CofA

current certificate can be downloaded

CofA

current certificate can be downloaded

CofA

current certificate can be downloaded

CofA

current certificate can be downloaded

packaging

pkg of 100 mg

packaging

pkg of 100 mg

packaging

pkg of 100 mg

packaging

ampule of 100 mg (Neat)

concentration

(var. concentration)

concentration

(varied concentration)

concentration

(varied concentration)

concentration

-

General description

PUFA No.3 is a complex qualitative standard mixture. Because it is extracted from natural materials, relative peak size and composition may vary from lot to lot.

Application

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Other Notes

For qualitative identification only.

Product is extracted from natural sources. The fatty acid composition varies from lot to lot. The fatty acids listed below may or may not be present in the current lot. A representative chromatogram is supplied with the product.

Certificate of Composition is not available on-line. Please contact your local Sigma-Aldrich/Supelco office for documentation.

Analyte

Description

    cis-4,7,10,13,16,19-Docosahexaenoic acid methyl ester
    cis-11,14,17-Eicosatrienoic acid methyl ester
    Methyl arachidonate
    Methyl all-cis-7,10,13,16,19-docosapentaenoate
    Methyl all-cis-5,8,11,14,17-eicosapentaenoate
    Methyl cis-11-eicosenoate
    Methyl linoleate
    Methyl linolenate
    Methyl myristate
    Methyl oleate
    Methyl palmitate
    Methyl palmitoleate
    Methyl stearate
    Methyl stearidonate
    11,14-Octadecadienoic acid methyl ester
    9,11,14-Octadecatrienoic acid methyl ester
    cis-11-Octadecenoic methyl ester
    See All (17)

Pictograms

Exclamation mark

Signal Word

Warning

Hazard Statements

Precautionary Statements

Hazard Classifications

Eye Irrit. 2 - Skin Irrit. 2

Storage Class Code

10 - Combustible liquids

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

Certificates of Analysis (COA)

Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.

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T1503
Product Number
-
25G
Pack Size/Quantity

Additional examples:

705578-5MG-PW

PL860-CGA/SHF-1EA

MMYOMAG-74K-13

1000309185

enter as 1.000309185)

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Lot and Batch Numbers can be found on a product's label following the words 'Lot' or 'Batch'.

Aldrich Products

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Not Finding What You Are Looking For?

In some cases, a COA may not be available online. If your search was unable to find the COA you can request one.

Request COA

Khaoula Telahigue et al.
Chemosphere, 269, 129376-129376 (2021-01-02)
In this study, the potential hazardous impacts of the technical grade glyphosate acid (GLY) and its commercial formulation roundup (RD®) were evaluated for the first time on holothurians. To do this, redox status, fatty acid (FA) profile, and histopathology aspects
Diana B Reis et al.
Comparative biochemistry and physiology. Part B, Biochemistry & molecular biology, 204, 53-60 (2016-11-15)
The present study compared the lipid composition and in vivo capability of Artemia sp. metanauplii (the main live prey used in aquaculture) and Grapsus adscensionis zoeae (as a wild zooplankton model) to metabolise unsaturated fatty acids. The two species were
Mohamed Emam et al.
Philosophical transactions of the Royal Society of London. Series B, Biological sciences, 375(1804), 20190648-20190648 (2020-06-17)
Atlantic salmon smolts (approx. 20-months old) were fed experimental diets with different combinations of omega-6:omega-3 fatty acids (FAs) (high-ω6, high-ω3, or balanced) and eicosapentaenoic acid plus docosahexaenoic acid (EPA + DHA) levels (0.3, 1.0 or 1.4%) for 12 weeks. Muscle
Meriam Tir et al.
Lipids, 54(2-3), 163-176 (2019-03-21)
The aim of the present work was to study the effect of season on phospholipids and triacylglycerols (TAG) of mantle and tentacles of female and male wild Sepia officinalis. The identified phospholipids were phosphatidylethanolamine (PtdEtn), phosphatidylcholine (PtdCho), phosphatidylserine (PtdSer), and
Alicia Sánchez-Faure et al.
Food research international (Ottawa, Ont.), 137, 109613-109613 (2020-11-26)
The recent interest in diversification in food consumption and the current salinization and desertification processes of farmland have placed the focus on halophytic plants as new food, making necessary the characterization of their biochemical composition and the identification of possible

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